@kitchenchronicles31: • 1 cup Greek yogurt • 1 cup peanut butter • 1 cup melted dark chocolate Instructions: 1. Mix Greek yogurt and peanut butter together in a bowl until thick and creamy 2. Scoop mixture into large clusters onto a white parchment tray 3. Freeze for 2 hours until firm 4. Dip each frozen cluster into melted dark chocolate fully coating it 5. Place back onto tray and freeze for 30 minutes until chocolate is set 6. Serve and enjoy Serving Size: 8-10 clusters Prep Time: 10 minutes Freeze Time: 2 hours 30 minutes Total Time: 2 hours 40 minutes #tiktokgrowthchallenge #PeanutButterClusters #HealthyChocolate #HighProteinSnack #guiltfreetreats