@tappedinwellness: CHK’N CAESAR SANDWICH INGREDIENTS Romaine lettuce For Dressing 1 1/2 cups cashews 2-3 cloves of garlic 1 tbs dijon mustard Squeeze of half a lemon 3 tbs olive oil 1 cup water 1/4 cup dill pickle Salt and pepper to taste For Chkn 1 block of fava bean tofu (soy free) 3 tsp each Salt Pepper Garlic powder Onion powder Dried oregano Dry batter 1 cup chickpea flour 1 tsp Salt 1 tsp Pepper 1 tsp Garlic Powder 1 tsp Onion Powder 1 tsp Dried Thyme 1 tsp Dried Parsley Wet batter 1/4 cup tbs ground flax seed 2/3 cup water 1 tbs mustard 1/4 cup hot sauce 2 cups breadcrumbs to coat Vegan Parmesan Cheese Bread of choice INSTRUCTIONS Cut fava bean tofu into semi thick slices, pat dry. Coat in oil and spices then coat once in dry batter then in wet then in breadcrumbs. Shallow fry in avocado oil until golden and crispy. Set aside. For dressing load all ingredients into blender and process until smooth. Toss lettuce with dressing and assemble sandwich #veganrecipes #plantbasedrecipes #chickencaesar #caesarsalad #sandwich