@tikifishfarm: Back to Work! Moving Giant Catfish Chunks to the Baker Oven We resumed work this morning with my team by transferring our large catfish chunks to the baker oven for the final drying stage. Using low, controlled heat, we carefully dry each piece to achieve the rich flavor, firm texture, and long shelf life that define our premium smoked catfish. It takes teamwork, patience, and attention to detail to produce fish that meets our high standards. Come behind the scenes and watch how we continue the journey from fresh fish to premium-quality smoked products. #SmokedCatfish #FishProcessing #ExportQuality #FishFarmLife #SeafoodNigeria