@aishakakimzhan_:

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Tuesday 07 July 2026 16:09:36 GMT
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Everyday Flatbreads You Can Make in Your Own Kitchen. 1️⃣ Flour Tortillas Recipe - 4 cups (480g) bread flour   - 1½ tsp (9g) salt   - 2 tsp (8g) baking powder   - 1⅔ cups (400ml) hot water    - ¼ cup (60g) unsalted butter, melted   Instructions:  1. Mix flour, baking powder, and salt. Add water and butter; knead into a smooth dough. If sticky, add flour 1 tbsp at a time.   2. Divide into 12 balls, flatten slightly, flour both sides, and cover.   3. Roll each into an 8-inch (20cm) circle. Cook in a dry pan over medium-high heat: 1 min per side until golden spots appear. Keep warm under a towel. 2️⃣ Corn Tortillas Recipe  - 2 cups (240g) masa harina   - 1¼ cups (300ml) warm water   - ¼ tsp (1.5g) salt   Instructions: 1. Mix masa and salt. Add water gradually until dough feels like soft playdough.   2. Divide into 10–12 balls, keep covered.   3. Press or roll into thin rounds. Cook on a dry skillet over medium-high heat: 40–60 sec per side. Stack and wrap to keep warm. 3️⃣ Pita Bread Recipe  - 2¼ tsp (1 packet / 7g) active dry yeast   - 1 tsp (4g) sugar   - ¾ cup (180ml) warm water (100°F / 38°C)   - 2 cups (240g) all-purpose flour   - 1 tsp (6g) salt   - 1 tbsp (15ml) olive oil   Instructions:  1. Activate yeast with warm water and sugar (5–10 min).   2. Mix flour and salt, add yeast mixture and oil. Knead 5–7 min until smooth.   3. Let rise 1 hour. Divide into 6–8 balls, roll into ¼-inch (6mm) circles.   4. Cook in hot skillet: 1–2 min per side until puffed. Wrap to keep soft. 4️⃣ Naan Flatbread Recipe  - 2 cups (240g) all-purpose flour   - 2 tsp (8g) sugar   - 1 tsp (3g) yeast   - ½ tsp (3g) salt   - ¾ cup (180ml) warm water   - 2 tbsp (30g) plain yogurt   - 2 tbsp (30ml) olive oil or melted butter   Optional: - Melted butter or garlic butter   - Chopped cilantro   Instructions: 1. Mix dry ingredients. Add water, yogurt, and oil. Knead 5–7 min until smooth.   2. Let rise 1 hour. Divide into 6–8 pieces, roll into ¼-inch (6mm) ovals.   3. Cook in hot skillet: 1–2 min first side, 30–60 sec second side.   4. Brush with butter and herbs while hot. . . #Tortillas #naan #pita #bread #flatbread
Everyday Flatbreads You Can Make in Your Own Kitchen. 1️⃣ Flour Tortillas Recipe - 4 cups (480g) bread flour - 1½ tsp (9g) salt - 2 tsp (8g) baking powder - 1⅔ cups (400ml) hot water - ¼ cup (60g) unsalted butter, melted Instructions: 1. Mix flour, baking powder, and salt. Add water and butter; knead into a smooth dough. If sticky, add flour 1 tbsp at a time. 2. Divide into 12 balls, flatten slightly, flour both sides, and cover. 3. Roll each into an 8-inch (20cm) circle. Cook in a dry pan over medium-high heat: 1 min per side until golden spots appear. Keep warm under a towel. 2️⃣ Corn Tortillas Recipe - 2 cups (240g) masa harina - 1¼ cups (300ml) warm water - ¼ tsp (1.5g) salt Instructions: 1. Mix masa and salt. Add water gradually until dough feels like soft playdough. 2. Divide into 10–12 balls, keep covered. 3. Press or roll into thin rounds. Cook on a dry skillet over medium-high heat: 40–60 sec per side. Stack and wrap to keep warm. 3️⃣ Pita Bread Recipe - 2¼ tsp (1 packet / 7g) active dry yeast - 1 tsp (4g) sugar - ¾ cup (180ml) warm water (100°F / 38°C) - 2 cups (240g) all-purpose flour - 1 tsp (6g) salt - 1 tbsp (15ml) olive oil Instructions: 1. Activate yeast with warm water and sugar (5–10 min). 2. Mix flour and salt, add yeast mixture and oil. Knead 5–7 min until smooth. 3. Let rise 1 hour. Divide into 6–8 balls, roll into ¼-inch (6mm) circles. 4. Cook in hot skillet: 1–2 min per side until puffed. Wrap to keep soft. 4️⃣ Naan Flatbread Recipe - 2 cups (240g) all-purpose flour - 2 tsp (8g) sugar - 1 tsp (3g) yeast - ½ tsp (3g) salt - ¾ cup (180ml) warm water - 2 tbsp (30g) plain yogurt - 2 tbsp (30ml) olive oil or melted butter Optional: - Melted butter or garlic butter - Chopped cilantro Instructions: 1. Mix dry ingredients. Add water, yogurt, and oil. Knead 5–7 min until smooth. 2. Let rise 1 hour. Divide into 6–8 pieces, roll into ¼-inch (6mm) ovals. 3. Cook in hot skillet: 1–2 min first side, 30–60 sec second side. 4. Brush with butter and herbs while hot. . . #Tortillas #naan #pita #bread #flatbread

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