@ats.lv: Man liekas, ka viņiem vajag atvaļinājumu😂 #atraistornuserviss #joks #humors

ATS.lv
ATS.lv
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Region: LV
Tuesday 07 July 2026 17:17:09 GMT
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antonijsh7
Elvis :
Comedy gold😁😁😁👏🏼
2026-07-08 05:57:59
22
nonameaaa1
nonameaaa1 :
2026-07-08 08:21:12
13
ilzedanelsone
Ilze Danelsone :
😅😂 Absolūti piekrītu! 😝
2026-07-09 06:06:54
2
goldinken
Goldinken | Etiķešu druka :
😂 Tieši tā!! 💯
2026-07-08 06:13:52
9
karina_mocernaka
💞 Karina 💞 :
2026-07-09 00:11:18
1
laasiite3
Laasiite :
Riktīgi labs!😁😁😁😁😁
2026-07-09 05:58:46
2
sano12396
Sana :
2026-07-09 08:45:15
3
mammadi95
mammaDI :
2026-07-07 17:36:08
5
a.z.m.nutrition
Agnese 290 :
😆😆😆labs
2026-07-09 06:13:47
1
janisjanisjanis123
3X-Operators... :
2026-07-08 16:50:02
3
isjumti
IS JUMTI :
Labs😂😂😂😂💪💪😎😎😎
2026-07-11 22:22:47
1
tm_oskars
tm_oskars🇱🇻🇳🇴 :
Liekas abiem ir jāatpūšas😅👍
2026-07-09 08:15:12
2
dacesuj
Dace Šuj💎 :
Aptuveni tā es jūtos😂😂😂
2026-07-09 18:56:03
1
sombody113
random_guy :
šitas mans mīļākais vid šomēnes 🤣🤣🤣
2026-07-08 20:43:00
1
mari45924
mari4 :
Šis labs 😂😂😂
2026-07-08 05:33:51
4
andrisberzins67
Andrjusha :
šis bija labs😁
2026-07-08 08:32:47
2
taspatsstasts
Tas pats stāsts :
šis labs
2026-07-08 13:00:12
2
instantproduction.com
InstantProduction :
labs 😂
2026-07-08 07:43:54
2
diviali
Andrejs Legzdiņš :
Var es atvēršu?😁
2026-07-08 04:41:50
2
jurkawert
user 12345 :
🤣🤣🤣
2026-07-09 12:59:45
1
zanciite1
ZaneWin :
😄😄
2026-07-09 07:26:56
1
girtslav
Girts Lavenieks :
😁👍😅
2026-07-08 07:11:27
2
headphonemusic02
sylvex & sylixa :
😂😂😂
2026-07-08 07:25:05
2
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A light Mediterranean-style breakfast featuring a nutrient-dense green smoothie and whole-grain ricotta toasts—low in calories, high in fiber and protein for lasting fullness. Ingredients: - 4 cups packed fresh spinach - 2 medium apples, cored and chopped (about 2 cups) - 1 medium cucumber, peeled and chopped (about 1 cup) - 1 lemon, juiced (about 2 tbsp) - 1-inch piece fresh ginger, peeled - 2 cups unsweetened almond milk or low-fat milk - 1 cup plain low-fat Greek yogurt - 1 tbsp chia seeds - 8 slices whole-grain bread (about 4 oz total) - 1 cup part-skim ricotta cheese - 1 small tomato, thinly sliced - 1 tbsp extra-virgin olive oil - Salt to taste (about 1/4 tsp) - Freshly ground black pepper to taste - Fresh mint leaves for garnish (optional) Instructions: 1. Place spinach, chopped apples, chopped cucumber, lemon juice, peeled ginger, almond milk, and Greek yogurt in a blender 2. Blend on high until smooth, stopping to scrape down sides as needed to ensure even texture 3. Add chia seeds to the blended smoothie and pulse briefly to incorporate 4. Taste and adjust lemon or ginger to preference; add a few ice cubes and blend again if a colder texture is desired 5. Toast whole-grain bread slices until golden and crisp 6. Spread about 1/4 cup part-skim ricotta cheese evenly on each toasted bread slice 7. Top each ricotta-covered toast with a couple of tomato slices and drizzle lightly with extra-virgin olive oil 8. Season the toasts with a pinch of salt and freshly ground black pepper 9. Serve the green smoothie chilled in glasses and garnish with mint leaves if using alongside the ricotta toasts #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A light Mediterranean-style breakfast featuring a nutrient-dense green smoothie and whole-grain ricotta toasts—low in calories, high in fiber and protein for lasting fullness. Ingredients: - 4 cups packed fresh spinach - 2 medium apples, cored and chopped (about 2 cups) - 1 medium cucumber, peeled and chopped (about 1 cup) - 1 lemon, juiced (about 2 tbsp) - 1-inch piece fresh ginger, peeled - 2 cups unsweetened almond milk or low-fat milk - 1 cup plain low-fat Greek yogurt - 1 tbsp chia seeds - 8 slices whole-grain bread (about 4 oz total) - 1 cup part-skim ricotta cheese - 1 small tomato, thinly sliced - 1 tbsp extra-virgin olive oil - Salt to taste (about 1/4 tsp) - Freshly ground black pepper to taste - Fresh mint leaves for garnish (optional) Instructions: 1. Place spinach, chopped apples, chopped cucumber, lemon juice, peeled ginger, almond milk, and Greek yogurt in a blender 2. Blend on high until smooth, stopping to scrape down sides as needed to ensure even texture 3. Add chia seeds to the blended smoothie and pulse briefly to incorporate 4. Taste and adjust lemon or ginger to preference; add a few ice cubes and blend again if a colder texture is desired 5. Toast whole-grain bread slices until golden and crisp 6. Spread about 1/4 cup part-skim ricotta cheese evenly on each toasted bread slice 7. Top each ricotta-covered toast with a couple of tomato slices and drizzle lightly with extra-virgin olive oil 8. Season the toasts with a pinch of salt and freshly ground black pepper 9. Serve the green smoothie chilled in glasses and garnish with mint leaves if using alongside the ricotta toasts #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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