@turkeytravelplanner: Most tourists visiting Istanbul have never heard of Cağ Kebabı, but many Turks consider it one of the country's best meat dishes. It comes from Erzurum in Eastern Turkey, where lamb is cooked slowly over a wood fire and sliced directly onto skewers. Simple ingredients, centuries of tradition, and incredible flavor. 📍 More tips at turkeytravelplanner.com #cagkebab #turkishfood #istanbulfood #uskudar #turkeytravel #Foodie