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@politicsandfshn: I don’t condone violence, but I fear we aren’t protecting ourselves beloved #cheater #marriagehumor #affairrecovery #BlackTikTok

Tashira | Style + Self-Care
Tashira | Style + Self-Care
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Region: US
Tuesday 07 July 2026 23:25:40 GMT
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Comments

mrsprettybrownn
Pretty Brown Robin :
The A/C was a paid actorrrrrrr 😩😩😩
2026-07-08 01:37:47
13352
_sheispeachy
_Sheispeachy :
The AC said cool down 😭
2026-07-08 05:56:52
17872
sincerelystacee
Sincerely, Stacee :
Why did the AC come on at the perfect time.
2026-07-07 23:45:33
16895
lolovierge
Lolo Vierge :
This app be too serious sometimes. This is the exact advice I be looking for
2026-07-08 00:54:32
9680
thedominiquemorgan
Dominique Morgan :
Dead homies
2026-07-08 06:34:42
5447
honeymoomoo2
honeymoomoo :
that is why I will always sympathize with Betty Broderick. May she RIP🙏
2026-07-08 12:11:31
668
nyliamofford
DosesofNY_ :
That took a quick turn lmaooo 🤣🤣
2026-07-07 23:35:11
5408
hanembroiders
hanembroiders :
The one comment that absolutely destroyed me was from a mom who said “and my daughter absolutely loves the affair partner who broke up our home, it’s killing me” I don’t even have kids and thinking about this is causing me pain I can’t even IMAGINE
2026-07-08 13:59:19
5755
baenosescents
Bae Nose Scents :
The AC even agreed with you and I do too ‼️
2026-07-07 23:59:50
3869
pages.of.intent
Jojo.Olaseha :
That AC came on at exactly the right time🤣🤣
2026-07-08 00:15:10
2019
chaunceywiggins87
Chauncey Wiggins :
Betty Broderick!
2026-07-08 13:15:16
53
missdiva_s
Jayla :
😂😂😂😂 I wasn’t ready for your takeaway 😂
2026-07-09 18:19:44
1
nodefinitely5
nodefinitely5 :
I think about this possibility alllll the time.
2026-07-09 19:03:58
0
najhuger
Najeè :
the cut off 😭😭😭
2026-07-09 18:33:39
1
phybee87
ThePhyBee :
I am crying I was not ready😂😂😂😂😂😂
2026-07-07 23:46:56
1579
rayla_emel
Rayla E. | Style Friend :
That’s why I don’t coparent. Solo dolo I’ll let you know about graduation if I feel like it.
2026-07-08 00:58:39
2515
ms__brich
Ms_Brich :
Ac was a 1099 contracted employee
2026-07-08 01:01:41
2692
corbaina
corbaina :
i wouldnt do it! i blocked my ex husband. i'm not jeopardizing MY mental health in my ONE life!
2026-07-08 04:03:32
1283
zbrown21403
Zalika Wright :
Well…. That escalated
2026-07-07 23:36:20
746
pretty_dopee
pretty_dopee :
The AC said “ put me in coach”😭😭
2026-07-08 01:00:17
902
blingsbysandee
Blings by Sandee :
I wasn’t ready for the ending 🤭
2026-07-08 00:36:58
684
To see more videos from user @politicsandfshn, please go to the Tikwm homepage.

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🔥Homemade Sriracha!! My recipe hits all the notes: tangy, savory, garlick’y, spicy and a touch of sweetness all at the same time. It has that same super addicting Huy Fong sriracha sauce flavor (you know the bottle- the one with the rooster and green bottle cap) 🔥❤️. Here’s 5️⃣ tips that make this better than any “other” copycat recipe! 1️⃣ Sriraja Panich (The OG, original “sriracha” uses Thai red chili peppers which has a spicier kick to it, and unlike the rooster sriracha that uses garlic powder, they use pickled garlic. Using pickled garlic gives that signature garlic’y tang that I love! 2️⃣ Originally David Tran used red Serrano peppers then switched to red jalapeños for his iconic rooster sriracha. Red jalapeños tend to taste sweeter than green jalapeños which make them perfect for making this recipe. It’s rumored that Huy Fong (the rooster sriracha) now uses a hybrid jalapeno (aji piquillo) which is kind of like fresnos and red Jalapeños. With that all said, I use a perfect mix of different peppers but mainly red jalapeño, Fresno, and Serrano peppers. 3️⃣ Kosher salt. Iodine tends to inhibit the beneficial bacteria so I don’t recommend using it for any fermented recipes. 4️⃣ Fermenting is key! You need the right fermenting time. Fermentation helps mellow out the hot 🥵 and adds a nice zippy tang! — A little history on sriracha- There are hundreds of stories on the internet about how “David” Chan created Sriracha sauce in the USA in the 1980s (you know, the rooster sriracha bottle with the green cap). What you might not know is the true origin story, the story of Ms. Thanom Chakkapak, a resident of Si Racha, in the Chonburi district of Thailand. She created the original “sriracha” sauce in the 1930s and named it Sriraja Panache, which is still around today. #sriracha #srirachasauce #homemadesriracha #sriracharecipe
🔥Homemade Sriracha!! My recipe hits all the notes: tangy, savory, garlick’y, spicy and a touch of sweetness all at the same time. It has that same super addicting Huy Fong sriracha sauce flavor (you know the bottle- the one with the rooster and green bottle cap) 🔥❤️. Here’s 5️⃣ tips that make this better than any “other” copycat recipe! 1️⃣ Sriraja Panich (The OG, original “sriracha” uses Thai red chili peppers which has a spicier kick to it, and unlike the rooster sriracha that uses garlic powder, they use pickled garlic. Using pickled garlic gives that signature garlic’y tang that I love! 2️⃣ Originally David Tran used red Serrano peppers then switched to red jalapeños for his iconic rooster sriracha. Red jalapeños tend to taste sweeter than green jalapeños which make them perfect for making this recipe. It’s rumored that Huy Fong (the rooster sriracha) now uses a hybrid jalapeno (aji piquillo) which is kind of like fresnos and red Jalapeños. With that all said, I use a perfect mix of different peppers but mainly red jalapeño, Fresno, and Serrano peppers. 3️⃣ Kosher salt. Iodine tends to inhibit the beneficial bacteria so I don’t recommend using it for any fermented recipes. 4️⃣ Fermenting is key! You need the right fermenting time. Fermentation helps mellow out the hot 🥵 and adds a nice zippy tang! — A little history on sriracha- There are hundreds of stories on the internet about how “David” Chan created Sriracha sauce in the USA in the 1980s (you know, the rooster sriracha bottle with the green cap). What you might not know is the true origin story, the story of Ms. Thanom Chakkapak, a resident of Si Racha, in the Chonburi district of Thailand. She created the original “sriracha” sauce in the 1930s and named it Sriraja Panache, which is still around today. #sriracha #srirachasauce #homemadesriracha #sriracharecipe
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