@h.iu268:

Hoayeuoi🌸
Hoayeuoi🌸
Open In TikTok:
Region: VN
Thursday 09 July 2026 01:48:23 GMT
29532
1676
30
47

Music

Download

Comments

domanhha_
Đỗ Mạnh Hà :
Áo này có áo nam k e
2026-07-15 07:55:04
0
_nq.cwonqq
nc. :
rep zl em chị oi
2026-07-09 11:19:16
1
_quyn11
qn :
áo đầu mấy c ơi
2026-07-13 04:15:22
0
thanhdanh12802
𝑻𝒉𝑫𝒂𝒏𝒉 𝑳𝒖𝒙𝒖𝒓𝒚 :
mua áo kiểu gì v chị
2026-07-09 03:50:33
1
userqw4y2yq74j
Mẹ Hằng🌻 :
Xin giá mũ
2026-07-15 14:18:39
0
seacafe249
Chú Hải Bán Cà :
Em đẹp lắm 😍😍😍
2026-07-09 07:41:54
0
dat060503
Văn Đạt 🤒 :
Cho mình xin chỗ mua set này với ạ
2026-07-09 04:03:06
0
mynhi2704
Nhi :
2026-07-11 11:27:33
0
duongbom252205
Dương Bom :
Tạo mũi là góc đẹp
2026-07-09 08:04:07
0
manh.ng.ncuong
Giọtnắngbênthềm :
Lần nào cũng phải thả ❤️😅
2026-07-09 03:04:50
0
datdodac2k3
Đạt Đồ Đạc👜🛍️ :
Có bán cả set không vậy😳
2026-07-09 01:53:50
0
datdodac2k3
Đạt Đồ Đạc👜🛍️ :
Hết lacoste giờ chuyển qua raph Luôn rồi à người đẹp
2026-07-09 01:53:34
0
tqd23090
Quang Dương đang học bài 🐼🫡 :
❤️
2026-07-09 02:02:41
0
h.iu268
Hoayeuoi🌸 :
❤️❤️
2026-07-09 02:30:14
1
h.iu268
Hoayeuoi🌸 :
❤️❤️❤️
2026-07-09 02:30:10
0
dat060503
Văn Đạt 🤒 :
🥰🥰🥰
2026-07-09 04:03:12
0
honghainhi152
Hoa bán áo :
❤️❤️
2026-07-09 03:06:52
0
cuniu6379
cuniu 🐊 :
❤️❤️
2026-07-09 02:25:23
0
honghainhi152
Hoa bán áo :
🥰🥰
2026-07-09 03:06:54
0
To see more videos from user @h.iu268, please go to the Tikwm homepage.

Other Videos

FILTHY CABBAGE POTATOES Ingredients - 1.14 lbs green cabbage, chopped into thin strips - 1 lb ground beef (80/20) - ½ pack beef bacon, chopped - 2 small Yukon Gold potatoes, halved- sliced into half-moons - 1 red bell pepper, chopped  - 1 white onion, chopped - 1 jalapeño, minced - 2 tbsp minced garlic Gravy & Seasonings - 2 tbsp tomato paste - 3 tbsp all-purpose flour - 2½ - 3 cups beef bone broth - 1 tbsp Worcestershire sauce - 2 tbsp Salt-Free Tony's Creole Seasoning - 1 tbsp paprika - 1 tsp Italian seasoning - 1½ tsp salt (adjust to taste) - Fresh parsley, chopped (for garnish) Instructions 1. Add the chopped beef bacon to a cold skillet and bring the heat to medium-high. Cook until the bacon is crispy and the fat has rendered. 2. Leave the bacon and rendered fat in the skillet. Add the ground beef and let it cook until a crust forms.  Flip, then break the beef apart. Note: Beef bacon and 1 pound of ground beef don't render as much fat as pork bacon, but you can drain a little if needed. 3. Add the Salt-Free Tony's, paprika, Italian seasoning, and salt. Stir until the beef is evenly coated. 4. Stir in the tomato paste and cook for 1-2 minutes until it darkens slightly. 5. Add the onions, potatoes, and red bell pepper. Cook for 3-4 minutes, stirring occasionally. 6. Add the flour and stir until it forms a paste that coats the meat and vegetables. 7. Slowly pour in the beef bone broth while stirring until smooth. Add the Worcestershire sauce, garlic, and jalapeño, then bring to a gentle simmer. 8. Pile the chopped cabbage on top of the bubbling gravy. Reduce the heat to medium-low, cover, and cook for 6 -10 minutes, or until the cabbage has wilted but still has a little bite. 9. Remove the lid and gently fold everything together. Taste and adjust the salt if needed. 10. Garnish with fresh parsley and serve hot over white rice. #cabbage ##comfortfood #groundbeef #food #easydinnerideas
FILTHY CABBAGE POTATOES Ingredients - 1.14 lbs green cabbage, chopped into thin strips - 1 lb ground beef (80/20) - ½ pack beef bacon, chopped - 2 small Yukon Gold potatoes, halved- sliced into half-moons - 1 red bell pepper, chopped - 1 white onion, chopped - 1 jalapeño, minced - 2 tbsp minced garlic Gravy & Seasonings - 2 tbsp tomato paste - 3 tbsp all-purpose flour - 2½ - 3 cups beef bone broth - 1 tbsp Worcestershire sauce - 2 tbsp Salt-Free Tony's Creole Seasoning - 1 tbsp paprika - 1 tsp Italian seasoning - 1½ tsp salt (adjust to taste) - Fresh parsley, chopped (for garnish) Instructions 1. Add the chopped beef bacon to a cold skillet and bring the heat to medium-high. Cook until the bacon is crispy and the fat has rendered. 2. Leave the bacon and rendered fat in the skillet. Add the ground beef and let it cook until a crust forms. Flip, then break the beef apart. Note: Beef bacon and 1 pound of ground beef don't render as much fat as pork bacon, but you can drain a little if needed. 3. Add the Salt-Free Tony's, paprika, Italian seasoning, and salt. Stir until the beef is evenly coated. 4. Stir in the tomato paste and cook for 1-2 minutes until it darkens slightly. 5. Add the onions, potatoes, and red bell pepper. Cook for 3-4 minutes, stirring occasionally. 6. Add the flour and stir until it forms a paste that coats the meat and vegetables. 7. Slowly pour in the beef bone broth while stirring until smooth. Add the Worcestershire sauce, garlic, and jalapeño, then bring to a gentle simmer. 8. Pile the chopped cabbage on top of the bubbling gravy. Reduce the heat to medium-low, cover, and cook for 6 -10 minutes, or until the cabbage has wilted but still has a little bite. 9. Remove the lid and gently fold everything together. Taste and adjust the salt if needed. 10. Garnish with fresh parsley and serve hot over white rice. #cabbage ##comfortfood #groundbeef #food #easydinnerideas

About