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@sofjamk: you don’t have to pick

sofiamk
sofiamk
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Region: IT
Thursday 09 July 2026 16:32:49 GMT
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Comments

_lucky_me_1
_kinia_ :
how old are you ?
2026-08-16 18:57:22
1
jsbetterforchrist
jsbetterforchrist :
body is teaaa ✨✨
2026-07-11 11:30:00
99
18thea
Thea :
I nneedddd ur workouts in gym n Pilates
2026-07-30 12:58:16
2
hristianaslavova
hristiana.slavova :
I’m in love with you!
2026-08-06 18:46:08
1
aestheticgirl.s0
Aesthetic172379 :
Would you drop your weekly workout plan?? Body tea 🍵
2026-07-09 22:37:48
11
retireby20
Sean sean :
😍😍😍
2026-07-09 17:22:05
0
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Other Videos

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Parte Final desse participante no Show do Milhão, um programa de perguntas e respostas do Silvio Santos. Ele queria ganhar 1 milhão, será que conseguiu? Comenta se você era fã do Silvio e me segue para acompanhar essa e outras histórias! #quiz #perguntaserespostas #showdomilhao #divertimento
Sponge Idli ⚪️✨ Soft, fluffy & super spongy Sponge Idlis that stay soft and delicious! 🤍 🌿 Recipe ✨ Whole Urad Dal – 1 cup Wash 2–3 times and soak with about 3 cups water + 1 tbsp fenugreek seeds for at least 3 hours. ✨ Idli Rava – 2 cups Soak for 2 hours. ✨ Thin Poha – ½ cup Soak for 30 minutes. 🌿 Blend Add soaked urad dal + ½ cup water + 5 ice cubes to a blender. Grind until smooth and transfer to a bowl. Add soaked poha + ½ cup cooked rice + ½ cup water to the blender. Grind into a smooth paste and add to the urad dal batter. Strain the soaked idli rava completely and add it to the batter. ✨ Salt – 1 tbsp Mix well. Mixing with clean hands can help encourage better fermentation. Cover and ferment for 8 hours or overnight. 🌿 Steam Gently mix the fermented batter once. Grease the idli plates and fill the molds ¾ full. Steam in a preheated steamer for 10–12 minutes on medium heat. Check with a toothpick—it should come out clean. Rest for 2 minutes, remove and serve hot! 🤍 Why use a cloth? The traditional cloth method helps prevent sticking and gives idlis that extra soft, fluffy texture with a lovely homemade touch. 🥰 Perfect with coconut chutney, sambar or your favorite side! 🤗 #SpongeIdli #Idli #SoftIdli #FluffyIdli #IdliRecipe
Sponge Idli ⚪️✨ Soft, fluffy & super spongy Sponge Idlis that stay soft and delicious! 🤍 🌿 Recipe ✨ Whole Urad Dal – 1 cup Wash 2–3 times and soak with about 3 cups water + 1 tbsp fenugreek seeds for at least 3 hours. ✨ Idli Rava – 2 cups Soak for 2 hours. ✨ Thin Poha – ½ cup Soak for 30 minutes. 🌿 Blend Add soaked urad dal + ½ cup water + 5 ice cubes to a blender. Grind until smooth and transfer to a bowl. Add soaked poha + ½ cup cooked rice + ½ cup water to the blender. Grind into a smooth paste and add to the urad dal batter. Strain the soaked idli rava completely and add it to the batter. ✨ Salt – 1 tbsp Mix well. Mixing with clean hands can help encourage better fermentation. Cover and ferment for 8 hours or overnight. 🌿 Steam Gently mix the fermented batter once. Grease the idli plates and fill the molds ¾ full. Steam in a preheated steamer for 10–12 minutes on medium heat. Check with a toothpick—it should come out clean. Rest for 2 minutes, remove and serve hot! 🤍 Why use a cloth? The traditional cloth method helps prevent sticking and gives idlis that extra soft, fluffy texture with a lovely homemade touch. 🥰 Perfect with coconut chutney, sambar or your favorite side! 🤗 #SpongeIdli #Idli #SoftIdli #FluffyIdli #IdliRecipe
Your VA isn't a mind reader. If you want great results, give clear instructions, deadlines, examples, and expectations. Delegation still requires leadership.
Your VA isn't a mind reader. If you want great results, give clear instructions, deadlines, examples, and expectations. Delegation still requires leadership.
use this video to prank your friends #fyp #billiards #foryoupage #makeitviral
use this video to prank your friends #fyp #billiards #foryoupage #makeitviral
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