@georgesternleadership: Why would they do that?? #reacts #redflags #boss #work

George Stern
George Stern
Open In TikTok:
Region: GB
Thursday 09 July 2026 19:21:39 GMT
1250072
103021
992
781

Music

Download

Comments

hobostains
HoboStains :
Just log every 15 minutes as: Working
2026-07-09 20:24:47
19434
thejohnrainman
John Rainman :
"Takes 5 minutes max" 5 minutes every 15 minutes for 8 hours...
2026-07-09 20:26:40
9426
smdajt
Dj1 :
4:30-4:45PM- wrote resignation letter // 4:45-5:00PM-delivered resignation letter// 8:00-8:15AM- quit effective immediately
2026-07-09 21:05:38
5045
randomx_vier
xavier :
Does it really mean I must stop whatever im doing every 15 minutes to note it? That's such a heavy hit on attention, its disruptive
2026-07-09 19:31:52
10842
tamigiuffrida
tamigiuffrida :
Nothing will shut down a good employee like micromanagement
2026-07-10 03:20:20
564
tika_t3
Tika_T3 :
mine would be like "working" "still working" "in meeting" "still in meeting" "same meeting" . like who does this help?
2026-07-09 22:36:54
2437
dan602146
Dan :
"I'll be reviewing yours daily line by line" sounds extremely productive
2026-07-09 20:08:52
3388
lzimbu
Dom :
20 to 30 updates no one will read
2026-07-20 01:50:01
0
mermaid_7_7_7_
MERMAID :
“My notice is on your desk, it is effective immediately”
2026-07-09 19:34:13
2152
diggle.biggle
J :
“Noted, in which 15 minutes block?”
2026-07-10 08:33:51
841
teach4tomorrow
Teach4tomorrow :
This happens to teachers all the time-we spend so much time filling out forms to prove we did the thing that we don’t have time to do the thing.
2026-07-19 11:31:43
0
canadiantrashbag
Theresa :
I work billable hours so this makes sense but if you don’t have billable hours this is just dumb and a waste of time
2026-07-10 04:36:26
3
disneymom888
Melissa 🏳️‍🌈🍃 :
I tell my kids If they talk crap to you then they talk crap about you
2026-07-19 14:53:35
0
thelongestofpants
thelongestofpants :
worked a bike shop that did this. I consistently wrote down, "looking for tools that people took for me" "writing down log sheet"
2026-07-19 15:27:59
0
authorjunespringer
Mystery Magpie 🐦‍⬛📚 :
HR Director here- I’ve literally been in court to talk about why a manager scrutinized one employee’s timesheet more than other employees. That manager is asking for a lawsuit.
2026-07-10 01:59:43
200
genx_scorpio
Jules (Virgil's Version) :
I had a job where they tried this. My last 15 minutes of every day said "filling out this pointless form" Lasted 2 weeks
2026-07-10 05:40:14
40
boogaloojones0
BoogalooJones :
15 minute block spent filling out 15 minute block. Boom, done
2026-07-09 19:40:31
1010
jamestroupactor
T R O U P :
Status reports every 15 minutes? When do I get to work??
2026-07-09 23:10:13
142
canerdianeh
The CaNerdIan🇨🇦🇺🇸 :
9:30-10:00 : updated resume. 10:00-10-15 : applied for new job
2026-07-10 03:57:44
161
emmie_p97
emmie_p97 :
I worked as a paralegal and whenever we worked from home they made us log our day every 6 minutes. I WISH I was joking. 99% of my logs were “on hold with social security regarding XYZ client”
2026-07-09 19:56:03
1768
scott_rentz135
Scott :
He’s either out or he’s actually the most important employee on the team and knows if he speaks up on behalf of the team no one will really punish him.
2026-07-14 22:49:24
11
mysteriouspercentage
???% :
the employee is legitimately iconic tho lmfao
2026-07-10 06:25:00
649
kazrickfitz
Kazrick Fitz :
15 min: turned on computer checked emails 15 mins: recorded previous 15 min block as per manager request 15 mins: organized emails 15 mins: recorded previous 15 min block as per manager request
2026-07-09 20:30:26
1983
theobaggins
Theodore Baggins :
I’m in the first 15 minute block of this upload
2026-07-09 19:25:24
576
clumsillyshona
Shona 🌻 :
New log "15 minutes of logging in my last 15 min logs". Also "we tested" yeah but im guessing they're not doing much anyway if they can't even answer emails
2026-07-09 19:45:35
216
To see more videos from user @georgesternleadership, please go to the Tikwm homepage.

Other Videos

Spicy Tamil-style chicken curry served with fragrant steamed rice and crispy okra stir-fry. Ingredients: - 500g chicken, cut into pieces - 2 tablespoons sesame oil or vegetable oil - 1 large onion, finely chopped - 2 tomatoes, chopped - 2 tablespoons Chettinad spice powder - 1/2 teaspoon turmeric powder - 1 teaspoon red chili powder - 1 teaspoon tamarind paste - 3 cups water - Salt to taste - 2 cups jasmine rice - 1.5 cups water (for rice) - 200g okra, washed and sliced - 1 tablespoon oil - 1/2 teaspoon mustard seeds - 1/2 teaspoon cumin seeds - A pinch of asafoetida (hing) - 1 green chili, sliced - Salt to taste Instructions: 1. Cook the jasmine rice with 1.5 cups of water until fluffy and set aside. 2. In a pot, heat sesame oil over medium heat. Add mustard seeds and cumin seeds. When they splutter, add chopped onions and sauté until translucent. 3. Add chopped tomatoes, turmeric, red chili powder, Chettinad spice powder, and salt. Cook until oil separates from the masala. 4. Add chicken pieces and tamarind paste. Mix well, cook for 5 minutes. 5. Pour in water, cover, and simmer on low heat until chicken is tender and gravy thickens, about 30 minutes. 6. Meanwhile, prepare vendakkai poriyal: Heat oil in a pan, add mustard seeds, cumin seeds, and a pinch of hing. 7. Add sliced okra and sliced green chili, sauté for 10 minutes until okra is cooked and slightly crispy. Season with salt. 8. Serve the hot chicken kuzhambu over steamed rice, accompanied by vendakkai poriyal. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Spicy Tamil-style chicken curry served with fragrant steamed rice and crispy okra stir-fry. Ingredients: - 500g chicken, cut into pieces - 2 tablespoons sesame oil or vegetable oil - 1 large onion, finely chopped - 2 tomatoes, chopped - 2 tablespoons Chettinad spice powder - 1/2 teaspoon turmeric powder - 1 teaspoon red chili powder - 1 teaspoon tamarind paste - 3 cups water - Salt to taste - 2 cups jasmine rice - 1.5 cups water (for rice) - 200g okra, washed and sliced - 1 tablespoon oil - 1/2 teaspoon mustard seeds - 1/2 teaspoon cumin seeds - A pinch of asafoetida (hing) - 1 green chili, sliced - Salt to taste Instructions: 1. Cook the jasmine rice with 1.5 cups of water until fluffy and set aside. 2. In a pot, heat sesame oil over medium heat. Add mustard seeds and cumin seeds. When they splutter, add chopped onions and sauté until translucent. 3. Add chopped tomatoes, turmeric, red chili powder, Chettinad spice powder, and salt. Cook until oil separates from the masala. 4. Add chicken pieces and tamarind paste. Mix well, cook for 5 minutes. 5. Pour in water, cover, and simmer on low heat until chicken is tender and gravy thickens, about 30 minutes. 6. Meanwhile, prepare vendakkai poriyal: Heat oil in a pan, add mustard seeds, cumin seeds, and a pinch of hing. 7. Add sliced okra and sliced green chili, sauté for 10 minutes until okra is cooked and slightly crispy. Season with salt. 8. Serve the hot chicken kuzhambu over steamed rice, accompanied by vendakkai poriyal. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

About