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Detail
@amdhabi:
🦢
Open In TikTok:
Region: QA
Thursday 09 July 2026 21:46:16 GMT
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Music
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No Watermark .mp4 (
1.59MB
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1.31MB
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Music .mp3
Comments
K :
دار بو مشعل 💔 الله يرحمه ويغفر له ويجعل مثواه الجنة
2026-07-23 00:01:04
1
layallyyy7 :
Hi, from where is the bag ?
2026-07-10 09:28:33
6
𝐋 𝐁 𝐍 🇶🇦 :
رجعوني 🤩
2026-08-01 14:20:30
0
Leo :
ابا اروح قطررر😔😔😔🇶🇦🇶🇦🇶🇦
2026-07-10 16:02:00
17
M🇶🇦 :
ذوق وأناقه الاماراتيات تُدرس والله🤩
2026-07-19 14:11:40
15
ِ :
نورت الدوحه 💘💘💘
2026-07-10 04:33:14
26
FJ :
ياحظ الدوحه💟
2026-07-09 21:52:03
14
🎣 :
Enjoy ya glbya
2026-07-09 22:03:51
7
🇶🇦🇶🇦 :
يامرحبا مليون
2026-07-20 10:47:44
2
fbk :
inlove w u
2026-07-11 01:49:49
2
L :
يامرحبا بكم في بلادكم الثانيه 🇦🇪🤍🇶🇦
2026-07-10 19:21:23
16
f :
الاناقه كلها فديتكم🇦🇪💚
2026-07-10 14:55:46
3
LadyAysha :
يامرحبا ويامسهلا 😍😍😍
2026-07-19 15:13:27
1
pq000o :
الجو كيف؟ ينفع اروح لها فالصيف؟
2026-07-10 07:49:16
3
Alhanouf K A :
نورت الدوحه💌
2026-07-10 10:03:57
12
gokjinu :
الجنطه من وين حبيبتي
2026-07-10 13:58:37
3
روضــه :
2026-07-10 19:02:49
2
MSK🇦🇪 :
استيكر ع شنطة من وين ؟
2026-07-10 12:08:45
2
S🪽 :
دار بومشعل جعله الجنه البارده 💔
2026-07-25 13:46:11
1
🇶🇦 :
نورتي
2026-08-03 07:19:13
0
m :
اغلى داررر 🇦🇪🤍🇶🇦
2026-07-25 22:25:28
1
FA :
From where is the carry on?
2026-08-05 10:31:59
0
To see more videos from user @amdhabi, please go to the Tikwm homepage.
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High Protein Dill Pickle Mayo Let me know in the comments if you wanna see more high protein sauces like this! 👨🍳 Ingredients, makes 8 serves ✅ 0% Greek Yoghurt, 260g, 9.2oz ✅ Light Mayonnaise, 60g, 2.1oz ✅ Dill Pickles, 35g, 1.2oz ✅ Pickle Juice, 35g, 1.2oz ✅ Dill, 10g, 0.35oz ✅ Garlic Powder, ½ tsp (optional) ✅ Salt & Pepper, to taste 👉 Method 1. Add the dill pickles and pickle juice to a blender and blend into a smooth purée. 2. Add the Greek yoghurt, light mayonnaise and fresh dill. 3. Blend again until smooth and creamy. 4. Season with garlic powder, salt and pepper to taste. 5. Pour into a squeeze bottle or airtight container and refrigerate until ready to use. 📊 Estimated Macros, per serve (1/8) Calories: 37 kcal | P: 4g | C: 1g | F: 2g
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