Holly
Region: US
Friday 10 July 2026 00:06:56 GMT
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Caseygetsby :
Girl, get yourself a garlic press! 😂
2026-07-10 19:08:57
41
manu.20234 :
Us in europe, we use a garlic press. You get a fine garlic paste. Easy to use, even if you use fresh garlic every day. (We do this in europe by the way).
2026-07-10 11:45:55
87
synthlust :
you're so patient 😭 my ass don't care if it tastes better fresh I'm buying it from a jar
2026-07-10 00:17:45
1058
Skyyeeeee :
Holly !!!!! Get a stainless steel “bar of soap” it works like magic and gets the smells off your hands !
2026-07-10 22:02:40
30
cosmicgooo :
It’s crazy people are saying “just buy jarred it’s easier”. She has before , just been so bullied by internet she doing it this way probably. Funny how it works people complain about her not doing fresh garlic but then she does it and it’s “girl do it the easy way” . The internet is weird.
2026-07-14 22:40:46
15
Hicybi._. :
I just know it smells like garlic EVERYWHERE
2026-07-10 00:11:31
163
Tabitha Miller :
I saw a hack that if you take the gloves and soak them in warm water the peel falls right off!
2026-07-10 00:52:39
144
A :
you can buy large packs of peeled garlic Holly 😩
2026-07-10 00:32:25
49
𝓮𝓻𝓲𝓷 :
you seem so much happier and your glowing without him love ya🥰
2026-07-10 00:25:21
13
أم محمد :
Soak it in water for ten minutes and it will peel off easily.
2026-07-10 01:11:13
50
molly zapp :
I’m so sorry this made me laugh so hard I love you girl
2026-07-10 02:23:22
7
missakim50 :
Just buy garlic in frozen cubes! If you have Trader Joe’s, they sell them, probably other stores too.
2026-07-10 03:16:42
25
xxBoneOrchardxx :
you can dunk the garlic is hot almost boiling water for about a minute and the skins peels off
2026-07-10 17:42:23
17
TJae :
you could also use an icecube tray.
2026-07-10 00:32:52
8
Shell’s_Hyperfixations :
Get a cheap ice cube tray from the dollar store to freeze individual portions! Once frozen, pop the cubes out and store in a bag in the freezer.
2026-07-10 00:18:05
13
Essszt :
i usually cut off the end with the skin still on, then it’s easy to peel the skin off. if the garlic is too fresh it might not work but overall it’s okay
2026-07-10 00:13:04
54
yekzanvayekmard :
I just buy the peeled ones
2026-07-10 00:34:41
7
euuk58 :
I'm Brazilian and I love your videos! Congratulations on your dedication!
2026-07-11 00:20:21
3
Allie :
So it took 1.5 hours… to save yourself the 30 seconds it takes to peel a couple cloves of garlic while you’re cooking? I’m struggling to see how this is a time saver.
2026-07-19 14:43:04
3
XOKEI NEWS :
"In Brazil, it's used daily in meals, especially with garlic-flavored fluffy rice. You should try some of our Brazilian recipes, like chicken stroganoff, or any other one—I'd love to see it 🇧🇷"
2026-07-10 05:25:51
2
charmed :
I usually cut the ends and then peel!
2026-07-10 02:04:27
4
leesa.burgos :
Buy the bags of peeled garlic at Sam’s Club or Costco, then just chop the ends off and put it through the food processor!
2026-07-10 10:32:21
4
Sun_Peach :
They have silicone rolly things that are cheap and it gets the papers off the cloves really easy and quick 💖, just pop the cloves in after cutting the root off.
2026-07-10 21:32:58
4
vibecoderscafe :
If you put it sideways and cut the tough end all at once it’s easier.
2026-07-10 01:37:12
2
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