@giadina214:

𝓖𝓲𝓪𝓭𝓲𝓷𝓪💍
𝓖𝓲𝓪𝓭𝓲𝓷𝓪💍
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Friday 10 July 2026 00:39:24 GMT
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antoninoferranti2
💎🔥 il boss 💎🔥 :
Mia sorella 🧡🧡
2026-07-10 10:17:36
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danny_cl012
de_cl :
😍😬
2026-07-10 01:17:56
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Flavour Bomb Dumplings From Scratch 🥟🔥 | Pork Momo Good dumplings don’t start at the steamer… They start with spices, sauces & patience. Peanut Sesame Sauce • ½ cup peanuts, toasted • ¼ cup white sesame seeds, toasted • 1 tbsp oil • ½ tbsp minced ginger • 4–5 green chillies • 1 red onion, chopped • 2–3 spring onions • Salt & black pepper • ⅓ tsp turmeric • ½ tsp paprika • ½ tbsp spice blend • 2–3 tomatoes, chopped • 1–2 cups water • Handful fresh coriander • 1 tbsp red (or white) miso paste • Lemon juice Pork Filling • 500 g pork mince • 1 tbsp ginger & garlic paste • 1 red onion, finely diced • ½ cup chopped spring onion • 1 cup chopped cabbage • Salt & black pepper • ½ tsp MSG • 1 tbsp spice blend • ½ tsp turmeric • ½ tsp paprika • 1 tbsp light soy sauce • 3 tbsp hot oil 1️⃣ Sauté ginger, chillies, onion & spring onion in oil. Add spices, then tomatoes and cook down. Add water and simmer. Stir in peanuts, sesame, coriander and miso. Blend until smooth, strain and finish with lemon juice. 2️⃣ Combine pork, vegetables, aromatics, sauces and spices. Pour hot oil over and mix well. Rest 1 hour. 3️⃣ Roll wrappers (if making fresh), fill with 1 tbsp mixture, pleat and seal. 4️⃣ Line steamer with parchment. Steam 10–12 minutes on medium heat until glossy and cooked through. 5️⃣ Finish with coriander & spring onion. Serve hot with sauces. #pork #dumplings #momo #spicy #homecooking
Flavour Bomb Dumplings From Scratch 🥟🔥 | Pork Momo Good dumplings don’t start at the steamer… They start with spices, sauces & patience. Peanut Sesame Sauce • ½ cup peanuts, toasted • ¼ cup white sesame seeds, toasted • 1 tbsp oil • ½ tbsp minced ginger • 4–5 green chillies • 1 red onion, chopped • 2–3 spring onions • Salt & black pepper • ⅓ tsp turmeric • ½ tsp paprika • ½ tbsp spice blend • 2–3 tomatoes, chopped • 1–2 cups water • Handful fresh coriander • 1 tbsp red (or white) miso paste • Lemon juice Pork Filling • 500 g pork mince • 1 tbsp ginger & garlic paste • 1 red onion, finely diced • ½ cup chopped spring onion • 1 cup chopped cabbage • Salt & black pepper • ½ tsp MSG • 1 tbsp spice blend • ½ tsp turmeric • ½ tsp paprika • 1 tbsp light soy sauce • 3 tbsp hot oil 1️⃣ Sauté ginger, chillies, onion & spring onion in oil. Add spices, then tomatoes and cook down. Add water and simmer. Stir in peanuts, sesame, coriander and miso. Blend until smooth, strain and finish with lemon juice. 2️⃣ Combine pork, vegetables, aromatics, sauces and spices. Pour hot oil over and mix well. Rest 1 hour. 3️⃣ Roll wrappers (if making fresh), fill with 1 tbsp mixture, pleat and seal. 4️⃣ Line steamer with parchment. Steam 10–12 minutes on medium heat until glossy and cooked through. 5️⃣ Finish with coriander & spring onion. Serve hot with sauces. #pork #dumplings #momo #spicy #homecooking

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