@thayana.santos691:

thayana dos santos
thayana dos santos
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Friday 10 July 2026 02:11:35 GMT
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Did I tell you about the time that I ate THREE Poboys in one day during one of my visits to New Orleans?? 😱😱😱 Don’t judge me I was starving, and had just flown in town for homecoming, and I was waiting for friends to arrive…and the best way to pass time in New Orleans is eatin Poboys!! 😋🙌🏽What’s a poboy you may ask? It’s an overstuffed 6 to 12 inch sandwich made with a protein (or two) and topped (dressed) with lettuce, tomato, pickles, and mayo. 🔥🔥🙌🏽🙌🏽 For me, the best kind of poboy to eat in New Orleans is a PATTON’S HOT SAUSAGE, which is sold as patties or links, (get the patties) and you cook those up🔥🔥 (add a little American cheese 🧀 on mine please), and put them on some crusty French bread and that’s some GOOD EATIN right there!! 😩 But enjoy your poboy anyway you like it…shrimp is probably the most popular way to the sandwich, but I had a roast beef and shrimp poboy instead for the first time and it wasn’t that bad! 👌🏽🤌🏽 Next time you’re in New Orleans, make sure you stop by a local gas station and grab a poboy…you won’t be disappointed!⁣ ⚜️⚜️⚜️🔥🔥🔥😋😋✅✅✅✅✅ .⁣ .⁣ .⁣ #foodblogger #foodgasm #FoodLover #foodpics #goodeats #goodeatsblog #goodeatsonly #healthyeats #homecooking #huffposttaste #instafoodie #instayum #nomnom #nomnomnom #nolaeats #neworleansfood #organic #pizza #privatechef #seafood #shrimp #southernbbq #supportlocal #supportsmallbusiness #tasty #thekitchn #waldorf #womenchef #yum #yumyum
Did I tell you about the time that I ate THREE Poboys in one day during one of my visits to New Orleans?? 😱😱😱 Don’t judge me I was starving, and had just flown in town for homecoming, and I was waiting for friends to arrive…and the best way to pass time in New Orleans is eatin Poboys!! 😋🙌🏽What’s a poboy you may ask? It’s an overstuffed 6 to 12 inch sandwich made with a protein (or two) and topped (dressed) with lettuce, tomato, pickles, and mayo. 🔥🔥🙌🏽🙌🏽 For me, the best kind of poboy to eat in New Orleans is a PATTON’S HOT SAUSAGE, which is sold as patties or links, (get the patties) and you cook those up🔥🔥 (add a little American cheese 🧀 on mine please), and put them on some crusty French bread and that’s some GOOD EATIN right there!! 😩 But enjoy your poboy anyway you like it…shrimp is probably the most popular way to the sandwich, but I had a roast beef and shrimp poboy instead for the first time and it wasn’t that bad! 👌🏽🤌🏽 Next time you’re in New Orleans, make sure you stop by a local gas station and grab a poboy…you won’t be disappointed!⁣ ⚜️⚜️⚜️🔥🔥🔥😋😋✅✅✅✅✅ .⁣ .⁣ .⁣ #foodblogger #foodgasm #FoodLover #foodpics #goodeats #goodeatsblog #goodeatsonly #healthyeats #homecooking #huffposttaste #instafoodie #instayum #nomnom #nomnomnom #nolaeats #neworleansfood #organic #pizza #privatechef #seafood #shrimp #southernbbq #supportlocal #supportsmallbusiness #tasty #thekitchn #waldorf #womenchef #yum #yumyum

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