@riri.visions: 👩🏻‍🍳 How I Made Stir-Fried Chicken & Onions Servings: 4 | Calories: 433 📋 Ingredients: 💟 4 Chicken Breast (Thinly Sliced) 💟 1 Onion (Thinly Sliced) 💟 4-5 Ginger (Sliced) 💟 3 Garlic Cloves (Minced) 💟 1/2 Cup Water 💟 Green Onion (Separate white part & Green Part + Some For Garnish) 💟 Red Peppers (Garnish) Marinade: 💟 1 Tbsp Cornstarch 💟 1 Tbsp Soy Sauce 💟 1 Tbsp Shaoxing Wine 💟 0.5 Tbsp Oyster Sauce 💟 0.5 Tbsp Sesame Oil 💟 1 Tsp Dark Soy Sauce 💟 1 Tsp Baking Soda 💟 1 Tsp Chicken Bouillon 💟 1 Tsp Black Pepper 💟 1 Tsp Sugar 📝 Instructions: 1️⃣ Thinly slice chicken breast. In a bowl marinate the chicken with cornstarch, soy sauce, shaoxing wine, oyster sauce, sesame oil, dark soy sauce, baking soda, chicken bouillon, black pepper and sugar. Refrigerate and marinate for at least 30 minutes. 2️⃣ In a pan, heat up oil and saute ginger and garlic until fragrant. Add in chicken and sear one side for a couple minutes. Toss in the white part of the green onions. Stir fry until chicken is cooked. Add in water and onions. Cook for a couple more minutes. Then remove and serve. Serve with hot rice or garlic noodles. Enjoy! #stiryfry #Chicken #onions #asianmeal #Recipe

recipesbyriri

Open In TikTok:

Region: US

Friday 10 July 2026 03:47:05 GMT