@taryneliseee: 🍌🍫 Chocolate Chip Banana Bread Ingredients Dry: 2 cups all-purpose flour 1 tsp baking soda ½ tsp salt 1 tsp cinnamon Wet: ½ cup melted butter (or neutral oil if you prefer) ¾ cup brown sugar (packed) ¼ cup white sugar 2 large eggs (room temp) 1½ cups mashed ripe bananas (about 3 large) ¼ cup Greek yogurt or sour cream 1 tsp vanilla extract The star ¾ cup chocolate chips (plus extra for topping) Instructions: Preheat oven to 350°F. Grease or line a loaf pan. Whisk flour, baking soda, salt, cinnamon together. In another bowl: Whisk melted butter + sugars Add eggs Add bananas, yogurt, vanilla Fold dry into wet just until combined (don’t overmix). Fold in chocolate chips. Pour into pan, sprinkle extra chocolate chips on top. Bake 50–60 minutes until a toothpick comes out with just a few moist crumbs. Cool 15–20 minutes before slicing (this is hard but important) #fyp #EasyRecipe #explorepage✨ #husbandwife #baking

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Friday 10 July 2026 05:05:56 GMT