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@milana_sheganova8: 🌅#kazan #lypsinc #fyp #казань #липсинг
milana_sheganova
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Region: DE
Friday 10 July 2026 09:42:38 GMT
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Comments
Shanti :
Omg😍😍😍
2026-07-10 12:25:54
2
. :
What brand you model for?
2026-07-10 14:44:32
2
Joao C. :
hola 🇵🇪
2026-07-27 11:28:01
0
Shinren-Yuko :
2026-07-11 03:43:50
2
tadeo :
Helloooo
2026-07-10 10:12:57
2
jean Carlos :
2026-07-10 09:48:00
2
Liñan :
2026-07-10 09:51:01
1
Whiskas :
Привет, дорогая
2026-07-10 18:16:08
1
Hugo :
Cute
2026-07-10 18:48:09
1
Marvinfrg03 :
2026-07-11 00:12:32
1
alekseevich :
казань?
2026-07-31 23:37:35
0
Giorgio.1965 :
ciao bellissima ❤️❤️❤️❤️
2026-07-22 17:27:01
0
nic2470 :
2026-07-31 20:18:59
0
userwchimvtpzj :
❤️
2026-07-28 05:17:17
0
Negroo🦇 :
2026-07-10 10:21:13
1
To see more videos from user @milana_sheganova8, please go to the Tikwm homepage.
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여러분 제 에어팟 좀 보세요 #CORTIS #코르티스
Ik this isnt my usual kind of content but I had to make it || #edit #viral #fypシ゚ #aftereffects #4k #messi #sad #rip Upload Method > @wizardftb1 #wizardftbluploadmethod
Can’t pick between sweet or salty? Have both. This is my One Pan Dump Peach, Burrata and Parma Ham Tarte Tatin 🍑 INGREDIENTS 4 Peaches, 2cm slices 50g Butter 50g Light Brown Sugar 2 Tbsp Balsamic Vinegar 1 Sheet Pre Rolled Puff Pastry Pinch of Salt To garnish: 1/2 Burrata Parma Ham Mint Leaves Drizzle of Balsamic Glaze METHOD Melt your butter in a pan over a medium low heat then add your sugar and mix until melted Add your balsamic vinegar and a good pinch of salt then mix quickly until combined Add your peaches to the pan and leave simmer for 5 minutes Then lay your puff pastry over the top, tucking in the edges and pricking all over with a fork Get it in the oven at 180oC for 35 minutes Remove from the oven, leave stand for 2 minutes, loosen the edges with a spoon then flip out onto a plate Garnish up with your burrata, Parma ham, mint leaves and balsamic glaze and enjoy! #tartetatin #onepandump #onepanrecipe #peach #burrata
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