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@softglow_booktok: #BookTok #darkromance #darkromancereads #foryoupage #bookrecs

SoftGlow ✨ BookTok
SoftGlow ✨ BookTok
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Region: US
Saturday 11 July 2026 02:15:34 GMT
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Comments

real_liv
Olivia Burroughs :
Unhinged Steph macca
2026-08-08 10:03:21
0
eliciaramirez39
eliciaramirez39 :
read a few of these looks I got my new TBR list
2026-08-07 21:18:03
0
allisavage91
📚 Allison 📚 :
Rina Kent is a queen I swear
2026-07-18 09:14:53
223
based_young_write
✒️♡Ƴoung_writer📚 :
soon I see myself being there
2026-08-07 17:28:50
0
jaohoshiversion
*·˚༊ nevezinha 🪷 :
hunting adeline is a horrible book.
2026-07-19 10:11:29
5
elladelacroix_
𝒆𝒍𝒍𝒂 ❀°⋆♡ :
Lola king and Rina kent❤️❤️
2026-07-19 11:32:19
9
keccy_2332
Keccy Rajan :
Notice how all the best dark romance are written by women authors... Coincidence? I think not 😉
2026-07-18 12:10:24
21
softglow_booktok
SoftGlow ✨ BookTok :
Fallen Rook by LJ Shen release date September 22, 2026 ☺️
2026-07-11 10:43:28
17
thedaffodilduck
🌸🍓Daphne🍓🌸 :
Recently read Nocticadia and I lovedddd it 🖤💜
2026-07-19 09:41:55
27
authorjrsawyer
authorjrsawyer :
And me 💁🏽‍♀️
2026-07-22 02:04:44
11
semma143
Emma Strickland :
Damn! Best post ever! Thank you!
2026-07-17 22:21:37
9
dads_read_2
Coach Wade :
I been on my romance kick. Now time to get dark
2026-07-17 23:45:40
6
lord._r_
Lord. R :
2026-07-22 10:59:28
5
nina.anderson13
Nina Anderson :
Leigh Rivers is my #1🙂‍↕️❤️
2026-07-17 14:42:45
7
little_brown_girl_1425
🖤Emu🖤 :
Someone needs to talk about the duet series of Gigi Styx. Crazy books that are so good. I Will Break You & I Will Mend You are amazing
2026-07-17 23:41:21
10
jaydahjenkins
Jayden Jenkins 📖 :
Rina Kent
2026-07-16 06:52:07
8
gibby_222
ashley.gibeaut :
LEAVE ME BEHIND WAS SO GOOD!! It got me out of my slump after reading the edge of darkness trilogy😭
2026-07-15 19:05:16
8
stephf9
stephf9 :
Definitely recommend Emily McIntyre and lights out by navessa allen if ur new to dark romance
2026-07-18 10:26:45
6
zinn2021
Rachell :
Loved The Fabric of Our Souls!
2026-07-15 01:05:49
16
tay3arvs
Tay :
For leigh Rivers do I have to read psychotic Obsession as well before reading the web of silence duet. i’ve heard you have to read the trilogy before reading the duet, but I’m not sure about psychotic obsession.
2026-07-17 22:40:15
7
sophia.stl_
sophia😶 :
isn't leave me behind also in the dark forces series technically?
2026-07-24 10:40:28
0
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Saudi Style (لحم مندي) at Home . . . Ingredients For the Mutton 2 kg bone-in shoulder (dasti) & ribs (pasli), cut into large pieces with fat ½ cup oil 2 onions, chopped 2 tbsp ginger garlic paste Whole Spices 2 bay leaves 6–7 black peppercorns 5–6 cloves 7–8 green cardamoms 2 black cardamoms 2 cinnamon sticks Powder Spices 1 tsp turmeric 1 tbsp cumin powder 2 tbsp coriander powder 1 tsp black pepper Salt to taste For the Rice 4 cups basmati rice, soaked for 30 minutes 7 cups water For the Glaze 2 tbsp melted butter 4 tbsp warm milk A pinch of saffron A pinch of orange/yellow food color (optional) Method: Heat ½ cup oil in a pressure cooker. Add the onions and fry until golden brown. Add the bay leaves, black peppercorns, cloves, green cardamoms, black cardamoms, and cinnamon sticks. Sauté for 30 seconds. Add the ginger garlic paste and cook until fragrant. Add the mutton, turmeric, cumin powder, coriander powder, black pepper, and salt. Sauté on high heat. Pour in 7 cups water, close the lid, and pressure cook for 40–45 minutes after the first whistle. Strain the yakhni, separating the meat from the stock. Reserve ½ cup yakhni. Mix the melted butter, warm milk, saffron, and food color. Brush the mixture over the meat and broil in a preheated oven at 220°C for 10–15 minutes, or until lightly golden. Bring the remaining yakhni to a boil. Add the soaked basmati rice and adjust the salt. Cook until most of the liquid driesup. Cover and cook on dum—first on high heat until steam forms, then on low heat for 10 minutes. Remove the meat from the oven, brush it with the reserved yakhni, and arrange it over the mandi rice.give coal smoke &Serve hot with Daqoos, green chillies, lemon wedges, and sliced onions. Enjoy! 🤍 #LahamMandi #MandiRecipe #SaudiFood #ArabicFood #PressureCookerRecipe
Saudi Style (لحم مندي) at Home . . . Ingredients For the Mutton 2 kg bone-in shoulder (dasti) & ribs (pasli), cut into large pieces with fat ½ cup oil 2 onions, chopped 2 tbsp ginger garlic paste Whole Spices 2 bay leaves 6–7 black peppercorns 5–6 cloves 7–8 green cardamoms 2 black cardamoms 2 cinnamon sticks Powder Spices 1 tsp turmeric 1 tbsp cumin powder 2 tbsp coriander powder 1 tsp black pepper Salt to taste For the Rice 4 cups basmati rice, soaked for 30 minutes 7 cups water For the Glaze 2 tbsp melted butter 4 tbsp warm milk A pinch of saffron A pinch of orange/yellow food color (optional) Method: Heat ½ cup oil in a pressure cooker. Add the onions and fry until golden brown. Add the bay leaves, black peppercorns, cloves, green cardamoms, black cardamoms, and cinnamon sticks. Sauté for 30 seconds. Add the ginger garlic paste and cook until fragrant. Add the mutton, turmeric, cumin powder, coriander powder, black pepper, and salt. Sauté on high heat. Pour in 7 cups water, close the lid, and pressure cook for 40–45 minutes after the first whistle. Strain the yakhni, separating the meat from the stock. Reserve ½ cup yakhni. Mix the melted butter, warm milk, saffron, and food color. Brush the mixture over the meat and broil in a preheated oven at 220°C for 10–15 minutes, or until lightly golden. Bring the remaining yakhni to a boil. Add the soaked basmati rice and adjust the salt. Cook until most of the liquid driesup. Cover and cook on dum—first on high heat until steam forms, then on low heat for 10 minutes. Remove the meat from the oven, brush it with the reserved yakhni, and arrange it over the mandi rice.give coal smoke &Serve hot with Daqoos, green chillies, lemon wedges, and sliced onions. Enjoy! 🤍 #LahamMandi #MandiRecipe #SaudiFood #ArabicFood #PressureCookerRecipe
ОНА БЛОКИРУЕТ!!!!@🌸Лёля&мама🌸 #халелейте #мамаилеля #aestheticedits
ОНА БЛОКИРУЕТ!!!!@🌸Лёля&мама🌸 #халелейте #мамаилеля #aestheticedits
#actives? #fyppppppppppppppppppppppp #foryou #rasty_lak #tiktok
#actives? #fyppppppppppppppppppppppp #foryou #rasty_lak #tiktok

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