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@maz_.2030: #اكسبلور_تيك_توك

تساهيل …..!
تساهيل …..!
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Region: SA
Saturday 11 July 2026 20:21:42 GMT
2008
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🔥 Episode 191 | BEST UDON IN TTDI 🍽 Team Udon 💵 RM10 – RM35 🕒 12–3 pm, 6–9:30 pm ✅ Halal supplied 📍 28 A, Jalan Tun Mohd Fuad 1, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur You guys… I think I just found another hidden gem 😭🔥 Today in *What I Ate in KL*, we’re at **Team Udon TTDI**. It’s literally in the middle of TTDI, but somehow it feels so calm and serene. My favourite time to come? **Right after it rains** 🌧️ Cool air, quiet street, and suddenly the food just feels extra warm & comforting. The view is just the TTDI street… but I don’t know why — it’s so peaceful 🥹 🍜 **Chili Crab Udon | RM18.80** Bro… I swear I felt like I was suddenly in a Chinese shop that sells chili crab. The flavour is **sebiji**, just a bit more tomato-ey. Udon is chewy, perfectly cooked — you can tell they timed it gila well. **9/10**, I loveeeee this. 🍛 **Katsu Chicken Curry | RM18.90** Legit… one of the **BEST Muslim-friendly curries** I’ve had in Malaysia. First bite of rice + curry + chicken? **SENT ME**. AND I love that they separate the chicken & curry so it stays crispy sampai last bite. **10/10. Must try.** 🌽 **Corn Ribs Sambal | RM10.80** Did not expect to like this! Dry prawn sambal coats the corn perfectly — salty, well-seasoned, still juicy. Only downside: a bit small, so susah sikit to eat. **7/10** 🍡 **Mochi | RM6.80** HELLO??? Pandan & red bean — and the **pandan one is INSANE**. So soft, so pillowy. I’m not even a red bean girl but this one hits. **1,000,000/10** — I’d come back just to tapau this 😭 ✨ **Overall: 9/10** Amazing food, super observant staff, and that cozy, homey Japanese cooking vibe. I genuinely enjoyed every bite. #WhatIAteInKL #TTDIFood #HalalJapanese #KLFoodie #hiddengemkl
🔥 Episode 191 | BEST UDON IN TTDI 🍽 Team Udon 💵 RM10 – RM35 🕒 12–3 pm, 6–9:30 pm ✅ Halal supplied 📍 28 A, Jalan Tun Mohd Fuad 1, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur You guys… I think I just found another hidden gem 😭🔥 Today in *What I Ate in KL*, we’re at **Team Udon TTDI**. It’s literally in the middle of TTDI, but somehow it feels so calm and serene. My favourite time to come? **Right after it rains** 🌧️ Cool air, quiet street, and suddenly the food just feels extra warm & comforting. The view is just the TTDI street… but I don’t know why — it’s so peaceful 🥹 🍜 **Chili Crab Udon | RM18.80** Bro… I swear I felt like I was suddenly in a Chinese shop that sells chili crab. The flavour is **sebiji**, just a bit more tomato-ey. Udon is chewy, perfectly cooked — you can tell they timed it gila well. **9/10**, I loveeeee this. 🍛 **Katsu Chicken Curry | RM18.90** Legit… one of the **BEST Muslim-friendly curries** I’ve had in Malaysia. First bite of rice + curry + chicken? **SENT ME**. AND I love that they separate the chicken & curry so it stays crispy sampai last bite. **10/10. Must try.** 🌽 **Corn Ribs Sambal | RM10.80** Did not expect to like this! Dry prawn sambal coats the corn perfectly — salty, well-seasoned, still juicy. Only downside: a bit small, so susah sikit to eat. **7/10** 🍡 **Mochi | RM6.80** HELLO??? Pandan & red bean — and the **pandan one is INSANE**. So soft, so pillowy. I’m not even a red bean girl but this one hits. **1,000,000/10** — I’d come back just to tapau this 😭 ✨ **Overall: 9/10** Amazing food, super observant staff, and that cozy, homey Japanese cooking vibe. I genuinely enjoyed every bite. #WhatIAteInKL #TTDIFood #HalalJapanese #KLFoodie #hiddengemkl

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