@subin7799: Xe chòi thăng bằng cao cấp cho bé vận động thể thao vui khoẻ#xethangbang #xethangbangchobe #xechoichobe #xuhuongtiktok

Subinkids68

Open In TikTok:

Region: VN

Sunday 12 July 2026 03:26:50 GMT

1072

9

0

1

Music

Download

No Watermark .mp4 (5.02MB) No Watermark(HD) .mp4 (2.69MB) Watermark .mp4 (5.37MB) Music .mp3

Comments

There are no more comments for this video.

To see more videos from user @subin7799, please go to the Tikwm homepage.

Other Videos

🥧 Beef Brisket, Chilli & Cheese Pie ❤️ Comfort food with a kick — tender shredded beef brisket simmered in a smoky chili sauce, layered with gooey melted cheese, and baked under a buttery golden crust 🕒 Prep Time 25 minutes ⏲️ Cook Time 3 hours 30 minutes 🍽️ Total Time 3 hours 55 minutes 👩‍🍳 Servings 6–8 🧾 Ingredients For the Beef Brisket Filling: • 2 lbs (900 g) beef brisket, trimmed • 2 tbsp olive oil • 1 large onion, finely chopped • 4 cloves garlic, minced • 1 red bell pepper, diced • 1 green bell pepper, diced • 2 fresh red chilies, finely chopped (adjust to taste) • 1 (14 oz / 400 g) can diced tomatoes • 2 tbsp tomato paste • 1 cup (240 ml) beef broth • 1 tbsp Worcestershire sauce • 1 tsp smoked paprika • 1 tsp chili powder • 1 tsp cumin • ½ tsp oregano • Salt and black pepper, to taste For the Cheese Layer: • 1 ½ cups (150 g) shredded cheddar cheese • ½ cup (50 g) shredded mozzarella • ½ cup (50 g) Monterey Jack or pepper jack cheese (optional for spice) For the Pie Crust: • 2 sheets puff pastry (store-bought or homemade) • 1 egg, beaten (for egg wash) 🔥 Instructions 1️⃣ Prepare the Brisket 1. Preheat your oven to 325°F (160°C). 2. Heat olive oil in a large Dutch oven or heavy pot over medium-high heat. 3. Season the brisket generously with salt and pepper, then sear each side for 3–4 minutes until browned. Remove and set aside. 2️⃣ Make the Sauce Base 1. In the same pot, add onion and garlic. Sauté until soft and fragrant. 2. Add the chopped bell peppers and chilies. Cook for 5 minutes until softened. 3. Stir in tomato paste, smoked paprika, chili powder, cumin, and oregano. Cook for another 2 minutes to bloom the spices. 3️⃣ Simmer the Brisket 1. Return the brisket to the pot. 2. Pour in diced tomatoes, beef broth, and Worcestershire sauce. Stir well. 3. Cover with a lid and transfer to the oven. 4. Bake for 3 hours, or until the beef is tender and can be easily shredded. 4️⃣ Shred the Beef 1. Remove the brisket from the pot and shred it using two forks. 2. Return the shredded meat to the sauce and stir to combine. 3. Simmer uncovered on the stove for 10 minutes to thicken. The mixture should be rich, thick, and slightly sticky — not runny. 5️⃣ Assemble the Pie 1. Preheat the oven to 375°F (190°C). 2. Line a deep pie dish with one sheet of puff pastry, pressing gently into the edges. Trim excess. 3. Spoon the beef brisket chili mixture into the pastry shell. 4. Sprinkle evenly with all three cheeses. 5. Place the second sheet of puff pastry on top. Crimp the edges to seal. 6. Brush the top with beaten egg. Cut small slits in the center for steam to escape. 6️⃣ Bake the Pie 1. Bake for 30–35 minutes or until golden brown and puffed. 2. Let the pie cool for 10 minutes before slicing to allow the filling to set.

🥧 Beef Brisket, Chilli & Cheese Pie ❤️ Comfort food with a kick — tender shredded beef brisket simmered in a smoky chili sauce, layered with gooey melted cheese, and baked under a buttery golden crust 🕒 Prep Time 25 minutes ⏲️ Cook Time 3 hours 30 minutes 🍽️ Total Time 3 hours 55 minutes 👩‍🍳 Servings 6–8 🧾 Ingredients For the Beef Brisket Filling: • 2 lbs (900 g) beef brisket, trimmed • 2 tbsp olive oil • 1 large onion, finely chopped • 4 cloves garlic, minced • 1 red bell pepper, diced • 1 green bell pepper, diced • 2 fresh red chilies, finely chopped (adjust to taste) • 1 (14 oz / 400 g) can diced tomatoes • 2 tbsp tomato paste • 1 cup (240 ml) beef broth • 1 tbsp Worcestershire sauce • 1 tsp smoked paprika • 1 tsp chili powder • 1 tsp cumin • ½ tsp oregano • Salt and black pepper, to taste For the Cheese Layer: • 1 ½ cups (150 g) shredded cheddar cheese • ½ cup (50 g) shredded mozzarella • ½ cup (50 g) Monterey Jack or pepper jack cheese (optional for spice) For the Pie Crust: • 2 sheets puff pastry (store-bought or homemade) • 1 egg, beaten (for egg wash) 🔥 Instructions 1️⃣ Prepare the Brisket 1. Preheat your oven to 325°F (160°C). 2. Heat olive oil in a large Dutch oven or heavy pot over medium-high heat. 3. Season the brisket generously with salt and pepper, then sear each side for 3–4 minutes until browned. Remove and set aside. 2️⃣ Make the Sauce Base 1. In the same pot, add onion and garlic. Sauté until soft and fragrant. 2. Add the chopped bell peppers and chilies. Cook for 5 minutes until softened. 3. Stir in tomato paste, smoked paprika, chili powder, cumin, and oregano. Cook for another 2 minutes to bloom the spices. 3️⃣ Simmer the Brisket 1. Return the brisket to the pot. 2. Pour in diced tomatoes, beef broth, and Worcestershire sauce. Stir well. 3. Cover with a lid and transfer to the oven. 4. Bake for 3 hours, or until the beef is tender and can be easily shredded. 4️⃣ Shred the Beef 1. Remove the brisket from the pot and shred it using two forks. 2. Return the shredded meat to the sauce and stir to combine. 3. Simmer uncovered on the stove for 10 minutes to thicken. The mixture should be rich, thick, and slightly sticky — not runny. 5️⃣ Assemble the Pie 1. Preheat the oven to 375°F (190°C). 2. Line a deep pie dish with one sheet of puff pastry, pressing gently into the edges. Trim excess. 3. Spoon the beef brisket chili mixture into the pastry shell. 4. Sprinkle evenly with all three cheeses. 5. Place the second sheet of puff pastry on top. Crimp the edges to seal. 6. Brush the top with beaten egg. Cut small slits in the center for steam to escape. 6️⃣ Bake the Pie 1. Bake for 30–35 minutes or until golden brown and puffed. 2. Let the pie cool for 10 minutes before slicing to allow the filling to set.

#foryou #fyppppppppppppppppppppppp #tiktok

#foryou #fyppppppppppppppppppppppp #tiktok

OBS contre papi#funny #drole #malitiktok🇲🇱 @Oumar…OBS…officiel

OBS contre papi#funny #drole #malitiktok🇲🇱 @Oumar…OBS…officiel

#fypppppppppppppppppppp #viraltiktok #contentcreator #soulmate #influencer

#fypppppppppppppppppppp #viraltiktok #contentcreator #soulmate #influencer

You’re about to receive a very heartfelt message! 💌

You’re about to receive a very heartfelt message! 💌

SAIYAARA TU TOH ❤️🎧 FULL SONG SLOWED AND REVERB #fullsong #song #foryoupage #trandingsong #viralsong

SAIYAARA TU TOH ❤️🎧 FULL SONG SLOWED AND REVERB #fullsong #song #foryoupage #trandingsong #viralsong

About

Robot
API

Legal

Privacy Policy