@celestialempress222: If you make it to the end, this message was meant for you ❤️ I hope this brings hope to someone who needs it. Who needs inspiration and upliftment. This message will only get to the right people, and I trust that it will 🫶💚

Mariam
Mariam
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Sunday 12 July 2026 08:07:24 GMT
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almaiddanoularbi
Alma iddinouLarbi :
for real it's a god damm mess out there but you got this baddie 💋💋💋
2026-07-12 09:15:45
2
forthe99andthe2000_
forthe99andthe2000 :
I feel you 🫂💜🫂 in '22 my cats died (6 months apart) in '23 my grandma I was caretaking for died, and then in '24 my mom died at 66years old. ... all while I was in a toxic narcissistic relationship, oh and in '22 I just got out of a harassment lawsuit with my landlord and moved cross country from CA to FL (to come home to care for my grandma... then my mom passed 11 months later) it was rough! my nervous system was shot! panic attacks, heart palpitations, you name it... buy little by little I started to heal, sure some of it looked messy, I lost some close friends that didn't understand (and I gained some new unexpected friends too) but grief and losing a mom is one of the toughest initiations people don't fully understand until they go through it themselves. I learned with grief it's not something we ever walk away from but something we learn how to walk beside. being a spiritual person as well you might enjoy a book by Delores Cannon called Between Death and Life, it helped me through that time. I'm glad you're in a better place now! 💕 and I feel you how the current alignments can remind us of where we have been and conjure a deep gratitude for how strong we were and all that we have gotten through and learned from! 🫂✨
2026-07-13 07:59:26
1
jose.a..marquez72
Jose A. Marquez :
🥰
2026-07-12 10:35:22
2
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Hearty one-pot chicken and dumplings: shredded chicken thighs, carrots, celery, onion in a light creamy broth with drop dumplings. Easily made low-carb for adults by skipping dumplings and adding extra chicken and veggies. Kid-friendly and meal-prep friendly. Ingredients: - 2.5 lbs bone-in, skinless chicken thighs (about 6 thighs) - 2 tablespoons olive oil - 1 large yellow onion, diced (about 1.5 cups) - 4 medium carrots, peeled and sliced (about 2 cups) - 4 celery stalks, sliced (about 1.5 cups) - 3 garlic cloves, minced - 6 cups low-sodium chicken broth - 1 cup whole milk (for stew) - 1/2 cup heavy cream (for stew) - 3 tablespoons all-purpose flour - 2 bay leaves - 1 teaspoon dried thyme - 1 teaspoon kosher salt, plus extra to taste - 1/2 teaspoon black pepper, plus extra to taste - For dumplings: 2 cups all-purpose flour - 1 tablespoon baking powder - 1 teaspoon kosher salt - 2 tablespoons cold unsalted butter, cut into small pieces - 1 cup whole milk (dumplings) - Optional for adults low-carb: additional 8 oz cooked shredded chicken (added to stew instead of dumplings) - Optional garnish: 2 tablespoons chopped fresh parsley Instructions: 1. Heat olive oil in a large heavy pot or Dutch oven over medium-high heat 2. Season chicken thighs with 1/2 teaspoon salt and 1/4 teaspoon pepper and brown them in batches in the pot until golden, about 4 minutes per side; transfer browned thighs to a plate ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Hearty one-pot chicken and dumplings: shredded chicken thighs, carrots, celery, onion in a light creamy broth with drop dumplings. Easily made low-carb for adults by skipping dumplings and adding extra chicken and veggies. Kid-friendly and meal-prep friendly. Ingredients: - 2.5 lbs bone-in, skinless chicken thighs (about 6 thighs) - 2 tablespoons olive oil - 1 large yellow onion, diced (about 1.5 cups) - 4 medium carrots, peeled and sliced (about 2 cups) - 4 celery stalks, sliced (about 1.5 cups) - 3 garlic cloves, minced - 6 cups low-sodium chicken broth - 1 cup whole milk (for stew) - 1/2 cup heavy cream (for stew) - 3 tablespoons all-purpose flour - 2 bay leaves - 1 teaspoon dried thyme - 1 teaspoon kosher salt, plus extra to taste - 1/2 teaspoon black pepper, plus extra to taste - For dumplings: 2 cups all-purpose flour - 1 tablespoon baking powder - 1 teaspoon kosher salt - 2 tablespoons cold unsalted butter, cut into small pieces - 1 cup whole milk (dumplings) - Optional for adults low-carb: additional 8 oz cooked shredded chicken (added to stew instead of dumplings) - Optional garnish: 2 tablespoons chopped fresh parsley Instructions: 1. Heat olive oil in a large heavy pot or Dutch oven over medium-high heat 2. Season chicken thighs with 1/2 teaspoon salt and 1/4 teaspoon pepper and brown them in batches in the pot until golden, about 4 minutes per side; transfer browned thighs to a plate ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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