@isla5498: #autistic #autism #fyp #girllife

ℐ𝓈𝓁𝒶 𝒜𝓃𝓃ℯ 💗
ℐ𝓈𝓁𝒶 𝒜𝓃𝓃ℯ 💗
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Region: GB
Sunday 12 July 2026 13:02:12 GMT
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yourmummm05
yourmummm :
Are you diagonosed fully with it x
2026-07-12 21:46:33
0
e6uardaa
dudinha :
Being on time is so real.
2026-07-13 07:45:51
0
foreversemina2021
#livelikesemina🕊️🖤 :
i struggle with social anxiety 💔
2026-07-12 22:40:05
0
em.a89
Emmaa :
thank you for sharing. my son is autistic and vetting insights really helps to understand him more and more xxx
2026-07-13 06:30:51
0
isla.anne.edits
editedbylils✨🤍 :
i love you isla your amazing im so glad you feel abit better, differnt people have different things they like more or hate. It's totally fine. Im so grateful for you and your js the best. I'm so proud of you you've come sooo far xx
2026-07-13 06:51:18
0
lil_zefa
Lilia ♡ (absntee and tenner) ♡ :
I struggle with public transport and like plans changing because of my autism and adhd 💞
2026-07-12 13:33:13
216
toolaaibahtoohandle
𝑳𝒂𝒊𝒃𝒔🎐 :
Yk what I hate is when someone’s being sarcastic and I can’t tell if they are being serious or not
2026-07-12 13:45:04
77
charleeey.xo
Charleeeey :
I’m totally the same girl
2026-07-12 14:01:34
48
ivymay.6.7
ivymay.6.7 :
I struggle with picking my skin when bc I’m overwhelmed or over stressed and I don’t even notice I’m doing it xx
2026-07-12 15:19:48
17
ak.2219xx
ak.2219xx :
I have it too girl it’s something to be proud of !!
2026-07-12 13:38:39
22
lmbabyxoxo
𝓵𝓶𝓫𝓪𝓫𝔂𝔁𝓸𝔁𝓸 :
Omg this is so relatable but I NEED to know where ur cross is pls girl xx
2026-07-12 23:06:53
3
recover_with_chrissy
Recover_with_chrissy :
Please keep sharing these style videos, I’m late diagnosed autistic but can relate so much 🤍
2026-07-12 17:36:31
21
laurajanepopsey
Laura-Jane Popsey ♡ :
The best most caring / talented people I’ve met are autistic - it’s a superpower ❤️
2026-07-12 13:54:36
44
x.katy_3x
x.katy_3x :
I always have to be on time lol
2026-07-12 14:16:13
13
paigemurphy_madeley
𝓹𝓪𝓲𝓰𝓮 🤍 :
I’m the same with all these just not time one
2026-07-12 15:10:46
4
debz2043
Debz :
I’m the exact same. Can’t be late for anything or I panic. I work part time and that’s enough for my social battery. When I get home on my work days at 5pm, I go straight to bed! On my days off I am resting and recharging ready for another day with people at work 😴
2026-07-12 16:31:15
14
itskatebalagtas
kate :
Omg same i feel so down most of the time but im hoping it gets better
2026-07-12 16:11:52
7
katherineb082
Katherine :
Can you share some strategies please? I would love to show my daughter x
2026-07-12 16:57:02
5
user204141765
LITTLE WOLF :
well done kind regards Paul 😃😃
2026-07-12 13:32:18
11
thehungrymum
harlee | mum of three 🫶🏻✨ :
I really struggle with my sensory issues and the overwhelming feeling of being able to smell and feel EVERYTHING! xx
2026-07-12 16:23:22
4
rachelguy76
Rachel and Ebony :
my daughter is the same with her social battery, she shuts down, so we give her own space til she feels better.
2026-07-12 19:56:11
1
.chloeraec
💕 chloe-rae 💕 :
Here for u bestie 💕💕
2026-07-12 14:20:23
1
livvy45670
Livvy :
I feel the same with my epilepsy
2026-07-12 13:44:33
1
lissi_x14
lissi x :
I still struggle with relationships with people because people seem to not get it or thinking about the future or not being able to not have be able to miss my shower times or happy birthday I can’t deal with it at all I wish I could and the fact I can not be there for my siblings or someone can never sing me happy birthday there is way more but I’m so tired lol I need to sleep because I’m out of routine 😭
2026-07-12 21:59:14
0
millieeeeemoo
￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ :
Like when I’m going somewhere new I find it so hard and i relate to all of these so much or when I’m seeing familly and stuff i struggle to talk
2026-07-12 21:50:06
0
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Other Videos

Nutella Brioche Rolls🥐 Bread flour 500g (about 4 cups) Instant yeast 5g (about 1 1/2 tsp) Sugar 60g (about 1/3 cup) Egg 1 Milk 270ml (about 1 1/8 cups) Butter 50g (about 1/4 cup) Salt a pinch •Brush with egg yolk •200°C for 25/28 minutes Instructions : Knead everything for 10 minutes, then continue kneading until the dough is smooth and elastic. Cover and let the dough rest for 1 hour 30 minutes. Divide into 10 equal pieces, shape into balls, cover and rest for 10 minutes. Shape into rolls add Nutella and let rest again for 60 minutes. Brush with egg yolk. Bake in a preheated oven at 200°C for 28 minutes, depending on your oven. If the rolls become too golden on top, cover loosely with aluminum foil during baking. Once baked and slightly cooled, I added extra Nutella after baking for an even more indulgent finish🍫 🇩🇪 Nutella Brioche Rolls 🥐 Weizenmehl 500 g (ca. 4 Tassen) Instanthefe 5 g (ca. 1 1/2 TL) Zucker 60 g (ca. 1/3 Tasse) Ei 1 Milch 270 ml (ca. 1 1/8 Tassen) Butter 50 g (ca. 1/4 Tasse) Salz eine Prise • Mit Eigelb bestreichen • 200 °C für 25–28 Minuten Anleitung: Alles 10 Minuten kneten, dann weiter kneten, bis der Teig glatt und elastisch ist. Abdecken und 1 Stunde 30 Minuten ruhen lassen. In 10 gleich große Stücke teilen, zu Kugeln formen, abdecken und 10 Minuten ruhen lassen. Formen, Nutella hinzufügen und nochmals 60 Minuten ruhen lassen. Mit Eigelb bestreichen. Im vorgeheizten Ofen bei 200 °C 28 Minuten backen, je nach Ofen. Wenn die Brötchen oben zu dunkel werden, locker mit Alufolie abdecken. Nach dem Backen und leichtem Abkühlen habe ich noch extra Nutella darübergegeben für ein noch intensiveres Ergebnis 🍫 #nutella #chocolate #cooking #recipes #fyp
Nutella Brioche Rolls🥐 Bread flour 500g (about 4 cups) Instant yeast 5g (about 1 1/2 tsp) Sugar 60g (about 1/3 cup) Egg 1 Milk 270ml (about 1 1/8 cups) Butter 50g (about 1/4 cup) Salt a pinch •Brush with egg yolk •200°C for 25/28 minutes Instructions : Knead everything for 10 minutes, then continue kneading until the dough is smooth and elastic. Cover and let the dough rest for 1 hour 30 minutes. Divide into 10 equal pieces, shape into balls, cover and rest for 10 minutes. Shape into rolls add Nutella and let rest again for 60 minutes. Brush with egg yolk. Bake in a preheated oven at 200°C for 28 minutes, depending on your oven. If the rolls become too golden on top, cover loosely with aluminum foil during baking. Once baked and slightly cooled, I added extra Nutella after baking for an even more indulgent finish🍫 🇩🇪 Nutella Brioche Rolls 🥐 Weizenmehl 500 g (ca. 4 Tassen) Instanthefe 5 g (ca. 1 1/2 TL) Zucker 60 g (ca. 1/3 Tasse) Ei 1 Milch 270 ml (ca. 1 1/8 Tassen) Butter 50 g (ca. 1/4 Tasse) Salz eine Prise • Mit Eigelb bestreichen • 200 °C für 25–28 Minuten Anleitung: Alles 10 Minuten kneten, dann weiter kneten, bis der Teig glatt und elastisch ist. Abdecken und 1 Stunde 30 Minuten ruhen lassen. In 10 gleich große Stücke teilen, zu Kugeln formen, abdecken und 10 Minuten ruhen lassen. Formen, Nutella hinzufügen und nochmals 60 Minuten ruhen lassen. Mit Eigelb bestreichen. Im vorgeheizten Ofen bei 200 °C 28 Minuten backen, je nach Ofen. Wenn die Brötchen oben zu dunkel werden, locker mit Alufolie abdecken. Nach dem Backen und leichtem Abkühlen habe ich noch extra Nutella darübergegeben für ein noch intensiveres Ergebnis 🍫 #nutella #chocolate #cooking #recipes #fyp

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