@cup.c4it: #MITSUAYA | i miss you early chapters mitsuaya i cant wait to see you animated 💚💚💚 | #theguyshewasinterestedinwasntaguyatall #tgswiiwagaa #mitsukikoga #ayaoosawa

jas

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Region: PH

Sunday 12 July 2026 14:22:42 GMT

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No Watermark .mp4 (1.54MB) No Watermark(HD) .mp4 (1.55MB) Watermark .mp4 (2.72MB) Music .mp3

Comments

mango :

THIS IS SO CUTE THE TRANSITIONS ARE SO CREATIVE

2026-07-14 13:36:48

6

Koga :

Koga

2026-07-19 01:54:13

1

k :

i cant wait for the anime aaaa

2026-07-20 02:37:40

1

angelica ⸆⸉ 🇵🇪🕊️🧣🍒 :

ME AND MY GF

2026-07-12 18:37:52

5

🍡 :

SO CUTE AH

2026-07-18 00:14:50

1

🧁 aya / sua ֪ 𝄞 :

I'm literally Aya[cute]

2026-07-13 05:43:07

3

jess ᖭི༏ᖫྀ :

green yuri x Olivia in this economy???

2026-07-16 15:47:42

1

Newt :

PEAKKK

2026-07-15 14:04:33

2

christ☭ :

2026-07-12 14:26:54

1

The Joe :

2026-07-18 09:36:38

1

jul :

THIS IS SO GOOOOOODDD

2026-07-12 14:25:07

2

k :

this is so creative

2026-07-20 02:37:30

1

jul :

2026-07-12 14:25:27

1

chiiko :

HOLY MOLY JAS

2026-07-12 14:35:02

2

christ☭ :

2026-07-12 14:27:06

1

chiiko :

THIS HAS BEEN ON MY READLIST FOR LIKE ALMOST 2 YEARS YO...

2026-07-12 14:35:29

2

Polya :

CANT WAIT FOR THEMM

2026-07-12 14:29:25

1

christ☭ :

EARLY AS FU

2026-07-12 14:26:51

2

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Bahan Adonan Kulit - untuk 1 loyang 22cm* 1. *Tepung terigu protein sedang*: 250 gram 2. *Gula pasir*: 4 sdm 3. *Telur*: 1 butir 4. *Susu bubuk*: 2 sdm 5. *Ragi instan*: 1/2 sdt 6. *Baking powder*: 1/2 sdt 7. *Baking soda*: 1/2 sdt 8. *Garam*: sejumput 9. *Air*: 350 ml 10. *Margarin leleh*: 2 sdm *Bahan Topping - bebas pilih* 1. *Margarin*: buat olesan 2. *Gula pasir*: 2 sdm buat tabur biar bersarang 3. *Isian*: Meises, keju parut, kacang, susu kental manis *Cara Membuat* *Langkah 1: Bikin adonan* 1. Campur terigu, gula, susu bubuk, ragi, garam. Aduk rata. 2. Masukkan telur + air sedikit demi sedikit. Aduk/mixer sampai licin tidak bergerindil. 3. Masukkan margarin leleh. Aduk rata. 4. Tutup kain bersih. Diamkan 45-60 menit sampai mengembang 2x lipat. *Langkah 2: Panggang* 1. Setelah 45 menit, masukkan baking powder + baking soda. Aduk pelan. 2. Panaskan wajan tebal/cecet martabak api paling kecil. Wajannya harus benar-benar panas. 3. Tuang adonan. Langsung putar wajan biar pinggirannya tipis. 4. Tabur 2 sdm gula pasir. Tunggu sampai muncul banyak gelembung/bersarang dan pinggirannya kering. ±7-10 menit. Jangan ditutup! 5. Kalau sudah kokoh, angkat. *Langkah 3: Kasih topping* 1. Selagi panas oles margarin banyak-banyak. 2. Tabur gula, meises, keju, kacang sesuai selera. 3. Siram SKM. Lipat jadi 2. Potong. *3 Tips Biar Bersarang & Gagal* 1. *Api kecil banget* → Ini kunci utama. Api gede = gosong bawah, tengah mentah 2. *Wajan harus panas & tebal* → Biar matangnya rata 3. *Jangan aduk adonan setelah dikasih baking soda* → Nanti gasnya hilang, gak bersarang *Varian rasa yang enak:* Coklat keju, Tiramisu, Nutella, Oreo Mau bikin rasa apa nih? Atau mau aku kasih versi takaran sendok biar gak perlu timbangan mentahan foto live#fotolive #katakata #fyptren #storytime #fyppppppppppppppppppppppp

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editpacks.org | .gg/editpacks. || We’ve only been up for a week, but the support has been absolutely amazing guys and your love for the site is very much appreciated. Server and site co owned by @rackx. Let’s make editing easier for everyone. #corecore #anime

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