@ayesha_daily_delights: Brown Butter Fudgy Brownies Ingredients * ½ cup (113 g) unsalted butter * ½ cup (110 g) neutral oil * 200g chocolate, chopped * 160 g milk chocolate * 40 g dark chocolate * ¾ cup (150 g) granulated sugar * ⅓ cup (65-70 g) light brown sugar * 2 large eggs * 1 large egg yolk * 1 tsp vanilla extract * ¾ cup (95 g) all-purpose flour * ½ cup (50 g) unsweetened cocoa powder * ½ tsp salt Instructions 1. Preheat the oven to 350°F (175°C). Line an 8 × 8-inch pan with parchment paper. 2. Brown the butter over medium heat until golden and nutty. Remove from the heat, stir in the oil, then pour over 160 g chopped chocolate. Let sit for 1 minute, then stir until smooth. 3. Whisk in the granulated sugar and brown sugar. Add the eggs, egg yolk, and vanilla, then whisk for 1-2 minutes until smooth and slightly thick. 4. Fold in the flour, cocoa powder, and salt until just combined. 5. Fold in 20g of the remaining chocolate. 6. Spread the batter into the prepared pan and sprinkle the remaining 20 g chocolate on top. 7. Bake for 25-30 minutes, until the edges are set and a toothpick inserted in the center comes out with a few moist crumbs. 8. Cool for at least 45 minutes before slicing. #fudgybrownie #brownbutterbrownies #brownie #brownies

Ayesha Siddiqui

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Region: SA

Sunday 12 July 2026 15:01:05 GMT