@criatoriopandora: Surinha 🤠🔥 #galinha #agro #viral #vidanaroça #brasil

Criatório Pandora
Criatório Pandora
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Region: BR
Sunday 12 July 2026 15:50:29 GMT
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karinaoliveira3095
karina Oliveira :
meu sonho ter uma garnisé
2026-07-13 03:38:02
25
edilainehildebran
Edilaine💝familia 👨‍👩‍👧‍👦 :
queria ter uma chácara pra cria esses bicichos um dia quem sab 🥰🥰🥰🥰🥰
2026-07-22 14:40:43
1
gessanzone
Gessica :
2026-07-16 03:44:15
1
aline.moreira.gui
Aline Moreira guinzelli :
2026-07-31 16:02:14
0
aj.bueno.cevada
Aj Bueno Cevada :
riqueza 🥰❤️👏
2026-07-20 00:26:07
0
franciscamaria5192
Francisca Maria :
🥰
2026-07-17 19:27:44
0
_an_na_5a
Anna :
Bonitinho....
2026-07-15 13:31:06
0
usersandradossantos9
usersandradossantos9 :
2026-07-16 23:41:34
0
juh21h
Cigana oficial♡♤☆☯ :
sai pra filhos mamãe ta limpando primeiro 😅😂 pra nos deitar
2026-07-14 12:26:18
1
luciana.lamas
Luciana Lamas :
Que fofura
2026-07-15 16:29:49
0
diogo_silvahp
diogo_silva :
oii boa noite, como vc previne bouba viária ? vc vacina ?
2026-07-12 22:13:01
0
soniasilva99180
soniasilva99180 :
que saudade 🥰
2026-07-14 10:12:15
0
raquel.shirai
user8370218815647 :
2026-07-14 01:36:33
0
user371858080
Marcos Paulo :
🥰🥰
2026-07-12 16:45:05
1
kailane2256
Kailane :
Igual a minha
2026-07-16 02:38:01
2
ruivinhadoagro
RUIVINHA DO AGRO :
lindo vídeo parabéns 👏🏻👏🏻
2026-07-13 21:40:05
0
jehkaryne
🍁 :
😍😍
2026-07-21 01:14:28
0
lek.bernardo
Lek Bernardo :
🥰🥰🥰🥰🥰
2026-07-16 18:32:21
0
hiildaa16
Hilda 🐶 :
😍😍😍
2026-07-15 20:18:11
0
cantinhonaroca.mt
CantinhoNaRoca :
😍😍😍
2026-07-14 18:14:46
0
viver106
Morena🎶🥃❤️‍🔥 :
😍😍😍😍
2026-07-13 10:25:43
0
shop3442
Tik Tok Shop :
❤️❤️
2026-07-16 22:54:41
0
user778559832955
user778559832955 :
😳😳😳
2026-07-28 23:32:45
0
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Other Videos

Bocconotti These homemade bocconotti offer a modern twist on a Southern Italian classic. Nestled within a golden, crumbly shortcrust pastry shell is a rich, molten heart of smooth Nutella.  While traditional recipes often call for grape jam or spiced chocolate and almonds, the warm Nutella provides a delightful contrast. Ingredients Pastry - 2 cups all-purpose flour - 1/3 cup sugar - Pinch of salt - 1 packet vanilla sugar - 2 tsp baking powder - 4 oz cold, cubed butter - 2 large eggs, 1 egg yolk - Zest of 1 orange Nutella for filling - Substitute for jam if desired. Dusting - Powdered sugar - Flour for dusting Instructions 1. In a food processor, whisk together the flour, sugar, salt, vanilla sugar, and baking powder until combined. 2. Add the cold, cubed butter and whisk until the mixture resembles breadcrumbs. 3. Add the eggs and egg yolk, orange zest and mix just until a dough forms. 4. Remove the dough and roll it into a ball without kneading. Dust with flour if needed. 5. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes. 6. Remove the dough and roll it out into a circle, about 1/8 inch thick. 7. Cut out circles slightly larger than the bocconotti molds using a cookie cutter. 8. Save and cover the excess dough to roll out more cookies. 9. Press the dough circles into the molds lightly sprayed with cooking spray. 10. Trim off the edges of the dough circles. 11. Spoon in 2 heaping teaspoons of Nutella, enough to fit inside the mold. 12. Place another dough circle on top and press down to seal. Trim off any excess dough. 13. Place the filled molds on a parchment-lined tray. 14. Bake in a preheated oven at 350°F for 20 minutes. 15. Allow the cookies to cool on a wire rack before removing them from the molds. 16. Dust with powdered sugar and enjoy with a cup of espresso or coffee! #bocconotti#bocconotticalabresi#italiancookies#italianpastry
Bocconotti These homemade bocconotti offer a modern twist on a Southern Italian classic. Nestled within a golden, crumbly shortcrust pastry shell is a rich, molten heart of smooth Nutella. While traditional recipes often call for grape jam or spiced chocolate and almonds, the warm Nutella provides a delightful contrast. Ingredients Pastry - 2 cups all-purpose flour - 1/3 cup sugar - Pinch of salt - 1 packet vanilla sugar - 2 tsp baking powder - 4 oz cold, cubed butter - 2 large eggs, 1 egg yolk - Zest of 1 orange Nutella for filling - Substitute for jam if desired. Dusting - Powdered sugar - Flour for dusting Instructions 1. In a food processor, whisk together the flour, sugar, salt, vanilla sugar, and baking powder until combined. 2. Add the cold, cubed butter and whisk until the mixture resembles breadcrumbs. 3. Add the eggs and egg yolk, orange zest and mix just until a dough forms. 4. Remove the dough and roll it into a ball without kneading. Dust with flour if needed. 5. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes. 6. Remove the dough and roll it out into a circle, about 1/8 inch thick. 7. Cut out circles slightly larger than the bocconotti molds using a cookie cutter. 8. Save and cover the excess dough to roll out more cookies. 9. Press the dough circles into the molds lightly sprayed with cooking spray. 10. Trim off the edges of the dough circles. 11. Spoon in 2 heaping teaspoons of Nutella, enough to fit inside the mold. 12. Place another dough circle on top and press down to seal. Trim off any excess dough. 13. Place the filled molds on a parchment-lined tray. 14. Bake in a preheated oven at 350°F for 20 minutes. 15. Allow the cookies to cool on a wire rack before removing them from the molds. 16. Dust with powdered sugar and enjoy with a cup of espresso or coffee! #bocconotti#bocconotticalabresi#italiancookies#italianpastry

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