@healthieenut: Entering peak peach season with my most beloved recipes *peach upside down cookies* 🍑 soft and chewy cookie with a gorgeous caramelized peach on the bottom. Trust me…they went viral for a reason 🤤 FULL RECIPE 👇🏼 printable recipe at the link in my bio. Ingredients * ½ cup vegan butter, melted * ½ cup (114g) packed light brown sugar * ¼ cup (52g) granulated sugar * 2 tbsp non-dairy milk * 1 tbsp corn starch * 2 tsp vanilla extract * ½ tsp ground cinnamon * ½ tsp baking soda * ½ tsp kosher salt * 1 ½ cups (206g) all-purpose flour Peach layer * 2-3 tbsp light brown sugar * 3 small peaches, thinly sliced Instructions 1. Preheat oven to 350°F. Line a large baking sheet with parchment paper. 
 2. In a large mixing bowl, whisk together melted butter, sugars, milk, corn starch, vanilla, cinnamon, baking soda, and salt until well combined. Use a rubber spatula or wooden spoon to fold in flour until a soft dough forms. 
 3. Sprinkle ~½ tsp brown sugar onto the baking sheet. Place 4-5 slices of peach over brown sugar. Top with a scoop of cookie dough (~1.5 tbsp). Slightly press cookie dough down with the palm of your hand so the peaches stick. 
 4. Repeat previous step for the remaining cookie dough. Bake for 12-13 minutes until edges are golden brown and center is slightly soft. 
 5. While cookies are warm, use a large enough cup or cookie cutter to lightly swirl cookie around to form a more perfect circle. Cool for 10 minutes on baking sheet before transferring to a wire cooling rack, enjoy!
 #peachupsidedowncookie #summerdessert #cookies #peachdessert

Taavi Moore, RD

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Region: US

Monday 13 July 2026 13:56:06 GMT