@bellaskitchen25: Crispy Nashville Hot Mozzarella Sticks Ingredients 1 lb (450 g) Mozzarella cheese 1 cup (125 g) all-purpose flour 3 large eggs 2 tbsp buttermilk 1 cup (110 g) breadcrumbs ½ tsp garlic powder ½ tsp paprika ½ tsp salt ¼ tsp black pepper Oil for frying) Ranch Dip ½ cup (120 g) mayonnaise ½ cup (120 g) sour cream ½ cup (120 ml) buttermilk ½ tsp dried dill ½ tsp dried parsley ½ tsp garlic powder ½ tsp onion powder ½ tsp salt ¼ tsp black pepper Glaze ½ cup (115 g) unsalted butter, melted 2 tbsp honey 1 tbsp cayenne pepper optional 1 tbsp smoked paprika 1 tbsp brown sugar 1 tsp garlic powder 1 tsp chili powder 1 tsp salt 1 tbsp hot sauce optional Instructions Cut the cheese into sticks. Coat each stick in flour, then dip in the egg mixture, and coat with breadcrumbs. Repeat the egg and breadcrumb coating for an extra crispy crust. Place the coated cheese sticks in the freezer for 30–60 minutes. Heat the oil to 175°C (350°F) and fry until golden brown. Drain on paper towels. Meanwhile, melt the butter and whisk in the honey, cayenne, smoked paprika, brown sugar, garlic powder, chili powder, salt, and hot sauce. Keep the glaze warm. Brush or toss the hot cheese sticks in the glaze. #fyp #Foodie #crispy #cheese #nashville

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Monday 13 July 2026 15:28:05 GMT