@hadia.shafaq: Mini Donuts with Chocolate Sauce 😍 Ingredients for Dough: - ½ cup milk - 3 tbsp yogurt - 1 egg - 6 tbsp sugar - 10 g yeast - ¼ tsp salt - ½ tsp vanilla essence - 3 cups all-purpose flour (maida) - 2 tbsp oil Chocolate Sauce Ingredients: - Dark chocolate - Dairy cream - A splash of milk - Method: 1. Combine all the dough ingredients and knead into a soft dough. 2. Keep the dough in a warm place for 1 hour, or until it doubles in size. 3. Punch down the dough to remove the air. 4. Divide the dough into 20 g balls for the size shown in the video. If you want even smaller mini donuts, make 10–15 g balls. 5. Let the dough balls proof again for 10–15 minutes. 6. Fry the donuts over low to medium heat, turning them gently for even browning. Avoid frying on high heat, as they may brown too quickly on the outside while remaining uncooked inside. 7. Serve warm with the homemade chocolate sauce. . . . #hadiashafaq Hadia Shafaq | Mini donuts | Chocolate donuts | Chocolate sauce | Chocolate-filled donuts | Homemade donuts | Soft donuts | Fluffy donuts | Donut recipe | Dessert recipe | Easy dessert | Sweet treats | Chocolate lover | Bakery style | Homemade baking | Foodie | Food lover | Pakistani food | Viral recipe | Instagram food | Reels food

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Monday 13 July 2026 16:13:55 GMT