Daniel Navarro|Crypto Investor
Region: MX
Monday 13 July 2026 22:42:59 GMT
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valeria_dussan :
Información pura Chuleta Carnuda
2026-07-13 23:21:05
3
Julio Hernandez :
gracias Dani
2026-07-13 23:03:10
0
Adrian Rodrigo Chucuan :
Pura chuleta de data mi bro tkm
2026-08-26 16:05:19
0
Libertavio :
exacto
2026-07-13 23:47:52
1
Three Brothers Roofing Company :
Información pura Chuleta Carnuda
2026-07-21 21:33:08
0
valeria_dussan :
Gracias por la información Chuleta
2026-07-13 23:21:26
0
valeria_dussan :
BTC es Chuleta
2026-07-13 23:21:15
1
Robynphoenix 🐦🔥🎭 :
pura chuleta
2026-07-14 00:59:52
0
To see more videos from user @danicrypto7goat, please go to the Tikwm
homepage.
![Hot honey salmon crispy rice tacos 🌶️🍯🍣🌮 [~400 cals 33g protein] - 50% off my cookbooks ends tomorrow! Find them in my bio 👀💖 Peep my page (and cookbooks) for the even quicker tuna version and the amazing bang band shrimp version 😍 - ✰ 4 oz salmon (weight is uncooked - the Trader Joe’s wild caught Atlantic salmon has good macros) - garlic powder, onion powder, paprika, salt & pepper ✰ 3 large seaweed wraps ✰ 3/4 cup (150g) cooked rice (sushi rice is ideal but I used regular and it was perfect) ✰ 1/8 cucumber ✰ “hot honey sauce:” 1/4 cup Greek yogurt + 1 tbsp siracha, 1/2 tbsp hot honey 1. Cut seaweed wraps into circles. 2. Press rice onto seaweed squares and air fry them on 400F for about 10 minutes or until edges of rice become golden. You want them in a taco shape since this is the shape they hold after the air fryer - if your air fryer is too big use a mug or dish to tighten them together. 3. While wraps cook, chop cucumber into small pieces. 4. Cube and season salmon then cook on pan on high heat until internal temp is 145F. 5. Mix hot honey sauce ingredients. 6. Once wraps are done, add fillings evenly into them to make the 3 tacos. 7. Enjoy! - All 3 tacos: 400 cals 7g fat 50g carb 33g protein](/video/cover/7674328826897337613.webp)
