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@j.a.d.e090:

𝐉𝐚𝐝𝐞
𝐉𝐚𝐝𝐞
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Region: FR
Tuesday 14 July 2026 10:52:32 GMT
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alena.125
Nana :
Bébé t’es magnifique 😻
2026-07-14 21:33:59
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lise_._cb0
ǝsı̣ן :
star
2026-07-14 11:05:02
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userr.evaak
evaa :
deaddd
2026-07-14 10:56:49
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user7465747600582
Gauthier COREL :
🙏🏻🙏🏻
2026-07-14 10:59:45
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Camille.frsnl :
😻😻
2026-07-14 12:01:48
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Wadial magal gui 18 safar❤️❤️❤️#serignetouba #18 safar#2026
Wadial magal gui 18 safar❤️❤️❤️#serignetouba #18 safar#2026
#بغداد_بصرة_موصل_الكويت_الخليج_دبي_ #محضوره_من_الاكسبلور_والمشاهدات #متابعه_ولايك_واكسبلور_فضلا_ليس_امر #الشعب_الصيني_ماله_حل😂✌️ #طويريج_الهنديه_عشاق_التيك_توك_
#بغداد_بصرة_موصل_الكويت_الخليج_دبي_ #محضوره_من_الاكسبلور_والمشاهدات #متابعه_ولايك_واكسبلور_فضلا_ليس_امر #الشعب_الصيني_ماله_حل😂✌️ #طويريج_الهنديه_عشاق_التيك_توك_
😜 #parati
😜 #parati
Same Day Garlic Butter Pizza (No Knead) Ingredients * 260g flour (about 2 cups) * 220g lukewarm water (about 1 cup) * 1 tsp yeast * 1 tsp sugar * 3 tbsp oil * 1 tsp salt * 1 garlic clove, olive oil, 1 tbsp butter, chopped Italian parsley Instructions 1. In a bowl, mix yeast, sugar, and water. Add flour and mix until combined, then add oil and salt. Do 1 stretch and fold followed by 1 coil fold with no waiting in between. Cover and let rise about 2 hours. 2. While the dough is rising, put 1 garlic clove with olive oil in a small pan and cook on low heat for 10 minutes. Add 1 tbsp butter and chopped Italian parsley, then set aside. 3. Put your dough onto floured parchment paper without deflating it. Shape it into a ball, flour well underneath, cover with a bowl, and rest 15 minutes. 4. Press from the center outward, keeping the edges thick and the middle thin. Spread the garlic butter mixture on top, then add cheese. 5. Put the parchment on cardboard and slide it onto a preheated oven tray. Preheat oven at maximum temperature with the tray inside for 35 minutes. Bake for 10 minutes. #pizza #bread #baking #homemadebread #breadtok
Same Day Garlic Butter Pizza (No Knead) Ingredients * 260g flour (about 2 cups) * 220g lukewarm water (about 1 cup) * 1 tsp yeast * 1 tsp sugar * 3 tbsp oil * 1 tsp salt * 1 garlic clove, olive oil, 1 tbsp butter, chopped Italian parsley Instructions 1. In a bowl, mix yeast, sugar, and water. Add flour and mix until combined, then add oil and salt. Do 1 stretch and fold followed by 1 coil fold with no waiting in between. Cover and let rise about 2 hours. 2. While the dough is rising, put 1 garlic clove with olive oil in a small pan and cook on low heat for 10 minutes. Add 1 tbsp butter and chopped Italian parsley, then set aside. 3. Put your dough onto floured parchment paper without deflating it. Shape it into a ball, flour well underneath, cover with a bowl, and rest 15 minutes. 4. Press from the center outward, keeping the edges thick and the middle thin. Spread the garlic butter mixture on top, then add cheese. 5. Put the parchment on cardboard and slide it onto a preheated oven tray. Preheat oven at maximum temperature with the tray inside for 35 minutes. Bake for 10 minutes. #pizza #bread #baking #homemadebread #breadtok
#ابومنتظر_المحمداوي
#ابومنتظر_المحمداوي
#عبارات #شعور #شاعر #هواجيس #الحب
#عبارات #شعور #شاعر #هواجيس #الحب

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