@tkhub.logs: Đóng ~100kg phụ tùng xe máy bay sang UK 🇬🇧🇻🇳 #london #duhocsinhanhquoc🇬🇧 #nguoiviettaianh #dinhcuanhquoc #dpd

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Family Pleads For Help To Recover Late Oyedokun’s Remains For Burial The family of the late Oyedokun has called on government authorities and relevant agencies to urgently intervene and help recover their loved one’s body. They say they are desperate to lay him to rest with dignity, and are pleading with everyone involved to speed up the process so they can give him a proper farewe #JusticeForOyedokun #FamilyPlea #BurialArrangements #NigeriaNews #Oyedokun

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『ちくわの大葉チーズ巻き』【材料（2〜3人分）】・ちくわ…5本・大葉…5枚・スライスチーズ…3枚〈仕上げ〉・粗挽きブラックペッパー…適量 ⸻ 【作り方（3工程）】 ① 下準備ちくわは縦に切り開く。スライスチーズはちくわの幅に合わせて切る。大葉は軸を切る。 ⸻ ② 巻く開いたちくわの内側に大葉1枚とチーズをのせる。くるくる巻き、爪楊枝で留める。 ⸻ ③ 盛り付けお好みで半分に切る。器に盛り付け、粗挽きブラックペッパーを振ったら完成。 ⸻ 【ポイント】・火を使わず巻くだけで完成♪ ・大葉の爽やかな香りとチーズのコクが相性抜群・断面を見せるように盛り付けると写真映え◎ ・ブラックペッパーが味を引き締めてくれる・おつまみやあと1品にもおすすめ ⸻ 🤤 巻くだけ簡単♪ ちくわ・大葉・チーズで作れる、あと1品にぴったりな簡単おかず✨ 爽やかな大葉とチーズのコクに、ブラックペッパーがアクセントになるやみつきの一品です♪ Chikuwa Shiso Cheese Rolls Ingredients (2–3 servings) * 5 chikuwa fish cakes * 5 shiso leaves * 3 slices cheese 〈For Finishing〉 * Coarsely ground black pepper, to taste ⸻ Instructions ① Prepare the ingredients Cut the chikuwa lengthwise and open them flat. Cut the cheese slices to fit the width of the chikuwa. Trim off the stems of the shiso leaves. ⸻ ② Roll Place 1 shiso leaf and a piece of cheese inside each opened chikuwa. Roll tightly and secure with a toothpick. ⸻ ③ Serve Cut in half if desired. Arrange on a plate and sprinkle with coarsely ground black pepper. ⸻ Tips * No cooking required — just roll and serve♪ * The fresh aroma of shiso pairs perfectly with the richness of cheese. * Arrange with the cut sides facing up for a photo-worthy presentation. * Black pepper adds a delicious finishing touch. * Great as a snack, appetizer, or side dish. ⸻ 🤤 A Super Easy Roll-Up Snack♪ Made with just chikuwa, shiso, and cheese, this simple recipe is perfect when you need one more dish on the table✨ The refreshing flavor of shiso, the creamy richness of cheese, and a touch of black pepper make this an irresistible bite♪ #料理 #cooking #japanesefood #ちくわ #おつまみ

『ちくわの大葉チーズ巻き』【材料（2〜3人分）】・ちくわ…5本・大葉…5枚・スライスチーズ…3枚〈仕上げ〉・粗挽きブラックペッパー…適量 ⸻ 【作り方（3工程）】 ① 下準備ちくわは縦に切り開く。スライスチーズはちくわの幅に合わせて切る。大葉は軸を切る。 ⸻ ② 巻く開いたちくわの内側に大葉1枚とチーズをのせる。くるくる巻き、爪楊枝で留める。 ⸻ ③ 盛り付けお好みで半分に切る。器に盛り付け、粗挽きブラックペッパーを振ったら完成。 ⸻ 【ポイント】・火を使わず巻くだけで完成♪ ・大葉の爽やかな香りとチーズのコクが相性抜群・断面を見せるように盛り付けると写真映え◎ ・ブラックペッパーが味を引き締めてくれる・おつまみやあと1品にもおすすめ ⸻ 🤤 巻くだけ簡単♪ ちくわ・大葉・チーズで作れる、あと1品にぴったりな簡単おかず✨ 爽やかな大葉とチーズのコクに、ブラックペッパーがアクセントになるやみつきの一品です♪ Chikuwa Shiso Cheese Rolls Ingredients (2–3 servings) * 5 chikuwa fish cakes * 5 shiso leaves * 3 slices cheese 〈For Finishing〉 * Coarsely ground black pepper, to taste ⸻ Instructions ① Prepare the ingredients Cut the chikuwa lengthwise and open them flat. Cut the cheese slices to fit the width of the chikuwa. Trim off the stems of the shiso leaves. ⸻ ② Roll Place 1 shiso leaf and a piece of cheese inside each opened chikuwa. Roll tightly and secure with a toothpick. ⸻ ③ Serve Cut in half if desired. Arrange on a plate and sprinkle with coarsely ground black pepper. ⸻ Tips * No cooking required — just roll and serve♪ * The fresh aroma of shiso pairs perfectly with the richness of cheese. * Arrange with the cut sides facing up for a photo-worthy presentation. * Black pepper adds a delicious finishing touch. * Great as a snack, appetizer, or side dish. ⸻ 🤤 A Super Easy Roll-Up Snack♪ Made with just chikuwa, shiso, and cheese, this simple recipe is perfect when you need one more dish on the table✨ The refreshing flavor of shiso, the creamy richness of cheese, and a touch of black pepper make this an irresistible bite♪ #料理 #cooking #japanesefood #ちくわ #おつまみ

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