@g45hg:

na.if2030

Open In TikTok:

Region: SA

Tuesday 14 July 2026 14:18:02 GMT

122281

5048

88

695

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

ابو الحسن :

الحمدلله حتى يبلغ الحمد منتاه

2026-07-16 10:00:51

2

Abdullah Ismail :

سبحان الله وبحمده سبحان الله العظيم

2026-07-15 03:29:25

4

sulaiman_97 :

لا حول ولا قوة الا بالله العلي العظيم ♥️

2026-07-15 11:56:25

2

عبدالرحمن البوعيشي :

لاحول ولا قوة إلا بالله العلي العظيم

2026-07-15 18:33:41

2

سفير الحب :

2026-07-15 20:44:29

3

سعد سعيد الغفاف المطري :

اللهم احسن خاتمتنا دعاء بعد

2026-07-16 06:44:20

2

علي النجار :

لك الحمد والشكر لك يارب

2026-07-14 23:05:12

3

Menai Abd el karim :

سبحان الله وبحمده سبحان الله العظيم

2026-07-15 23:29:04

2

Mouhamed vall :

الحمدلله

2026-07-16 04:22:07

2

✧ النفيعي ✧ :

الحمدلله حمدا كثيرا

2026-07-16 15:11:48

1

تروزي وأفتخر :

الحمد لله على كل حال

2026-07-16 05:58:06

2

『مًــدٍيَنِ』『𝕄𝐚𝐝เ𝔸𝔫』𓅓彡 :

الحمد لله على كل حال

2026-07-16 02:02:00

1

Saber Almadni :

الحمدلله علي نعم الله التي لا تعد ولا تحصى

2026-07-16 10:41:58

1

hamza.tyid :

الحمد. الله

2026-07-16 00:09:20

2

Abd Allah :

2026-07-15 22:31:33

1

ابوهمود محمود مفتاح :

الحمد الله رب العالمين

2026-07-15 23:43:02

1

تروزي وأفتخر :

الحمد لله دائما وابدا

2026-07-16 05:58:12

1

أبو علاء :

الحمد والشكر على نعمة الإسلام

2026-07-15 00:18:46

3

رسام محمد :

لا اله الا الله الله أكبر الحمد لله سبحان الله استغفر الله

2026-07-15 21:46:32

1

أمير كنتة :

الحمدلله على كل حال اللهم لك الحمد كما ينبغي لجلال وجهك وليعظيم سلطانك الحمدلله دائما وابدا الحمدلله الحمدلله الحمدلله

2026-07-15 07:31:35

2

سهم سهم :

الحمدالله على نعم الله علينا التي لاتعد ولا تحصي

2026-07-16 10:54:03

1

ابوناجي :

الحمدلله على كل حال

2026-07-15 05:07:12

1

؟ :

الحمدلله

2026-07-15 03:52:53

2

To see more videos from user @g45hg, please go to the Tikwm homepage.

Other Videos

famous overlays! (not mine) #templatesbylara #xyzcba #fypp #freeoverlay #sparkleoverlay || @︎ ❤️|| sparkle overlay,staroverlay,fyp,viral,overlays,overlaysforeditors,freeoverlay,dotoverlay ||

famous overlays! (not mine) #templatesbylara #xyzcba #fypp #freeoverlay #sparkleoverlay || @︎ ❤️|| sparkle overlay,staroverlay,fyp,viral,overlays,overlaysforeditors,freeoverlay,dotoverlay ||

#OOTD#WomenFashion#spotlightfinds#Outfit#fpy

#OOTD#WomenFashion#spotlightfinds#Outfit#fpy

Extra Gooey Cinnamon Rolls (Bakery-Style & No-Knead) Dough * 1 tsp yeast * 2 tbsp sugar * 343 g milk (about 1½ cups) * 480 g flour (about 4 cups + 2 tbsp) * 1 tsp salt * 60 g softened butter (about 4 tbsp) Filling * 140 g softened butter (10 tbsp) * 140 g brown sugar (about ⅔ cup) * 3½ tbsp ground cinnamon Butter Vanilla Frosting * 85 g softened butter (6 tbsp) * 180 g powdered sugar (about 1½ cups) * 1 tbsp vanilla extract Instructions 1. In a bowl, mix the yeast, sugar, and milk. Add the flour and mix until combined. Add the salt and softened butter, then stretch and fold (or coil fold) until the butter is fully incorporated. 2. Cover and let the dough rise for about 2 hours, or until doubled in size. 3. Roll the dough into a large rectangle. Spread the softened butter evenly over the dough, then sprinkle with the brown sugar and cinnamon. 4. Cut the dough into 6 long strips, then roll each strip into a cinnamon roll. 5. Sprinkle a little of the cinnamon sugar mixture into the bottom of the pan, then place the rolls on top. 6. Cover and let them rest for 15 minutes. 7. Mix a little milk with 1 tbsp melted butter, then spoon about 2 tbsp of the mixture over each cinnamon roll. 8. Bake at 350°F (175°C) for 25–30 minutes, or until golden brown. 9. As soon as they come out of the oven, cover them with a clean kitchen towel until warm. Then spread the frosting on top. That’s the key to extra-soft cinnamon rolls. #cinnamonrolls #cinnamonroll #baking #bread #breadtok

Extra Gooey Cinnamon Rolls (Bakery-Style & No-Knead) Dough * 1 tsp yeast * 2 tbsp sugar * 343 g milk (about 1½ cups) * 480 g flour (about 4 cups + 2 tbsp) * 1 tsp salt * 60 g softened butter (about 4 tbsp) Filling * 140 g softened butter (10 tbsp) * 140 g brown sugar (about ⅔ cup) * 3½ tbsp ground cinnamon Butter Vanilla Frosting * 85 g softened butter (6 tbsp) * 180 g powdered sugar (about 1½ cups) * 1 tbsp vanilla extract Instructions 1. In a bowl, mix the yeast, sugar, and milk. Add the flour and mix until combined. Add the salt and softened butter, then stretch and fold (or coil fold) until the butter is fully incorporated. 2. Cover and let the dough rise for about 2 hours, or until doubled in size. 3. Roll the dough into a large rectangle. Spread the softened butter evenly over the dough, then sprinkle with the brown sugar and cinnamon. 4. Cut the dough into 6 long strips, then roll each strip into a cinnamon roll. 5. Sprinkle a little of the cinnamon sugar mixture into the bottom of the pan, then place the rolls on top. 6. Cover and let them rest for 15 minutes. 7. Mix a little milk with 1 tbsp melted butter, then spoon about 2 tbsp of the mixture over each cinnamon roll. 8. Bake at 350°F (175°C) for 25–30 minutes, or until golden brown. 9. As soon as they come out of the oven, cover them with a clean kitchen towel until warm. Then spread the frosting on top. That’s the key to extra-soft cinnamon rolls. #cinnamonrolls #cinnamonroll #baking #bread #breadtok

About

Robot
API

Legal

Privacy Policy