@collectif.batteurs.congo: Des doigts plus forts, une meilleure tenue des baguettes et un meilleur contrôle du rebond. 🥁🔥 Cet exercice est idéal pour développer la force, la précision et la stabilité des mains, des qualités essentielles pour progresser à la batterie. 💬 Quel est ton plus grand défi : le contrôle, la vitesse ou l'endurance ? Réponds en commentaire ! 👉 Abonne-toi au Collectif des Batteurs Congolais (C.B.C) pour découvrir de nouveaux exercices chaque semaine. #creatorsearchinsights #pourtoi #drumlesson #apprendresurtiktok #musiceducation @CHRIS BOLIA Officiel

Collectif Batteurs Congolais
Collectif Batteurs Congolais
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Tuesday 14 July 2026 16:26:31 GMT
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alineflavio3033
Aline Flávio Bertoni :
desvincular a mao direita do pé direto.. na hora do bumbo
2026-09-07 02:44:50
1
tutysilva622
Neuci :
ta difícil pra mim aprender ai vem homem lindo
2026-08-20 22:57:14
1
longui.s
Longui S Official :
master Chris
2026-07-16 22:33:53
1
hamedbamba235
hamedbamba235 :
salut maestro
2026-08-21 07:42:16
2
arche.le.motivate
Arche le motivateur :
salut maestro nalingi pe nakoma élève nayo
2026-08-05 14:10:48
1
kkjo20050
kkjo20050@ :
le contrôle
2026-08-04 14:42:10
1
user91094250274275
Jean Marie lds kasamba :
Ajoutez encore d'autres exercices, Commence a presté les vidéos environ 10min
2026-07-15 08:57:16
1
j.pirate1
pirate🏴‍☠️ :
Donc ceux qui n'ont pas de baguettes là sont déjà maestro ??
2026-07-21 22:16:31
1
schekina.ngouabi2
Schekina Ngouabi :
venez aussi à pointe noire svp
2026-07-28 08:24:02
1
user93795181252407
Rocky Tempo :
mon coché en privé
2026-07-24 22:58:05
1
h__stoopy1
h__stoopy1 :
Masteur
2026-07-15 11:07:20
1
angeal.dastan
Angeal Dastan :
💪💪💪
2026-07-14 22:53:09
1
gabriel.minongo
Gabriel Minongo :
🥰🥰🥰
2026-07-24 18:15:53
1
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Crispy tortilla cones filled with juicy spiced beef and topped with melted mozzarella 🧀🔥 The perfect crunchy snack or quick dinner that everyone will love. One bite and you’re hooked 🤤 Crispy Beef Cones (12 cones) Ingredients For the cones:  • 6 tortillas (25–30 cm / 10–12 inches)  • Toothpicks For the topping:  • Mozzarella cheese, 100 g  • Chopped parsley, 1 tsp For the beef mixture:  • Ground beef, 400 g(0.8lb)   • 1 yellow onion, finely chopped  • Garlic, 4 cloves, minced  • Red bell pepper, diced (about 1 small)  • Green bell pepper, diced (about 1 small)  • Tomato paste, 1 big tbsp   • Soy milk, 100 ml (~ ½ cup) Seasoning:  • Paprika, 1 tbsp  • Chili powder, 1 tsp  • Turmeric, 1 tsp  • Garlic powder, 1 tsp  • Black pepper, 1 tsp  • Garam masala, 1 tsp  • Salt, ½ tsp Instructions 1.⁠ ⁠Prepare the beef mixture:  • Heat a little oil in a pan over medium heat. Add the onion and sauté until soft.  • Add the minced garlic and cook 30 seconds until fragrant.  • Add the ground beef and cook until browned, breaking it apart as it cooks.  • Stir in tomato paste, soy milk, diced bell peppers, and all seasonings. Cook until slightly thickened. Remove from heat and let cool slightly. 2.⁠ ⁠Prepare the cones:  • Cut tortillas in half. Roll each half into a cone shape and secure the edge with a toothpick. Baking Method:  1. Preheat oven to 190°C (375°F).  2. Place cones on a baking tray lined with parchment paper. Lightly spray with cooking spray.  3. Bake for 10–12 minutes until crispy and golden.  4. Fill each cone with the beef mixture and top with mozzarella cheese.  5. Return to oven for 5 minutes until cheese melts.  6. Garnish with parsley and serve warm. Air Fryer Method:   1. Preheat air fryer to 180°C (356°F).  2. Lightly spray cones with cooking spray and place them in the air fryer basket. Make sure they don’t touch each other.  3. Air fry for 6–8 minutes until crispy and golden.  4. Carefully fill each cone with the beef mixture and top with mozzarella cheese.  5. Air fry again for 3–4 minutes until cheese melts.  6. Garnish with parsley and serve warm. #crispybeef #quickrecipes #EasyRecipes #lazydinner #beefcones
Crispy tortilla cones filled with juicy spiced beef and topped with melted mozzarella 🧀🔥 The perfect crunchy snack or quick dinner that everyone will love. One bite and you’re hooked 🤤 Crispy Beef Cones (12 cones) Ingredients For the cones: • 6 tortillas (25–30 cm / 10–12 inches) • Toothpicks For the topping: • Mozzarella cheese, 100 g • Chopped parsley, 1 tsp For the beef mixture: • Ground beef, 400 g(0.8lb) • 1 yellow onion, finely chopped • Garlic, 4 cloves, minced • Red bell pepper, diced (about 1 small) • Green bell pepper, diced (about 1 small) • Tomato paste, 1 big tbsp • Soy milk, 100 ml (~ ½ cup) Seasoning: • Paprika, 1 tbsp • Chili powder, 1 tsp • Turmeric, 1 tsp • Garlic powder, 1 tsp • Black pepper, 1 tsp • Garam masala, 1 tsp • Salt, ½ tsp Instructions 1.⁠ ⁠Prepare the beef mixture: • Heat a little oil in a pan over medium heat. Add the onion and sauté until soft. • Add the minced garlic and cook 30 seconds until fragrant. • Add the ground beef and cook until browned, breaking it apart as it cooks. • Stir in tomato paste, soy milk, diced bell peppers, and all seasonings. Cook until slightly thickened. Remove from heat and let cool slightly. 2.⁠ ⁠Prepare the cones: • Cut tortillas in half. Roll each half into a cone shape and secure the edge with a toothpick. Baking Method: 1. Preheat oven to 190°C (375°F). 2. Place cones on a baking tray lined with parchment paper. Lightly spray with cooking spray. 3. Bake for 10–12 minutes until crispy and golden. 4. Fill each cone with the beef mixture and top with mozzarella cheese. 5. Return to oven for 5 minutes until cheese melts. 6. Garnish with parsley and serve warm. Air Fryer Method: 1. Preheat air fryer to 180°C (356°F). 2. Lightly spray cones with cooking spray and place them in the air fryer basket. Make sure they don’t touch each other. 3. Air fry for 6–8 minutes until crispy and golden. 4. Carefully fill each cone with the beef mixture and top with mozzarella cheese. 5. Air fry again for 3–4 minutes until cheese melts. 6. Garnish with parsley and serve warm. #crispybeef #quickrecipes #EasyRecipes #lazydinner #beefcones

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