@mozandmiel: سرشیر Sarshir is a traditional Persian clotted cream with a rich, silky-smooth texture and a delicate buttery flavor. It's served cold and generously spread over warm bread and topped with honey. It is seriously up there as one of the best breakfasts ever. Save this to try! Nooshe jooooon♥️ By MozandMiel🍌🍯 Ingredients 1 and 1/2 cup heavy cream (35% fat) 2 cup high fat milk (6%) 1 and 1/2 tablespoon cornstarch FARSI مواد لازم ۱ و ۱/۵ پیمانه کرم با چربیه ۳۵٪ ۲ پیمانه شیر پرچرب ۶٪ ۱ و ۱/۲ ق غذاخوری نشاسته ذرت #cream #persianfood #iran #persian #breakfastideas

Moz&Miel
Moz&Miel
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Region: CA
Tuesday 14 July 2026 17:32:55 GMT
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motasyas
charlie :
add cinnimon, nutmeg and sygar and you get South African milk tart
2026-07-15 05:19:48
77
67user6name7
️ :
Its turkish kaymak lol
2026-07-15 15:50:06
14
mike.hughjass
MikeHughJass :
I use heavy cream, no starch, and simmer to reduce ~40% Much faster. The final consistency depends on how much you reduce. It may not be "authentic" ashta or sarshir, but its close enough.
2026-07-15 05:18:41
9
juliettebba
Pwm :
Lovely - I make clotted cream but this must taste similar.
2026-07-15 01:20:22
6
manalalalemcooking
Chef Manal Alalem منال العالم :
❤️❤️
2026-07-14 22:28:15
5
williambrustacoustic
William Brust :
I love English style clotted cream so I really want to try this!!! Ne er had a Persian dish I didn’t love
2026-07-16 09:04:43
3
myviewismyview
My view :
2 hours in the oven is a really long time. Should we keep checking so it doesn’t burn or overcook?
2026-07-14 23:45:57
4
hafsahkassoo
hafsahkassoo :
We call it MALAI !!!❤️❤️❤️❤️❤️🥰🥰🥰🥰🥰🥰
2026-07-15 08:14:11
4
ramikohan
ramikohan :
I think the fast way of making original sarshir is made by baking heavy cream on slow heat for longer time.
2026-07-17 20:28:38
3
iyla788
iyla :
Forgive my ignorance, but is it usually made with corn starch? I thought it was just cream.
2026-07-15 01:49:04
3
ozean.pilates.wellness
Sarah | Pilates • Skin • Gut :
Could this be made in a non-dairy version? 🤍
2026-07-14 18:32:19
2
katherineishere
katherine :
Yum! I will definitely be doing this, thank you for the recipe 😊
2026-07-16 00:09:14
2
meemaw.plucinski
meemaw Plucinski :
Ty for this recipe 🥰
2026-07-15 22:51:57
2
umals_
mals :
ohhh I need this rn 😩😩
2026-07-15 22:44:03
2
paul_djock
Paul D’Jock :
Looks amazing! How do you store unused portions and how long will it keep?
2026-07-15 05:56:39
2
raineartha
raineartha :
Yum I will definitely make this sarshir 😋😌
2026-07-14 18:33:25
2
viife.x
🪽 :
4am and this is my craving 🤍😩
2026-07-15 00:51:42
2
raymondcossa
Raymond Cossa :
This looks absolutely perfect
2026-07-15 03:47:31
1
jj14395
Jj :
This is my fav ♥️♥️♥️
2026-07-14 17:37:09
1
lisakitty222
lisakitty222 :
Looks amazing
2026-07-16 18:20:05
1
shakerhamida
shakerhamida :
Looks so delicious I will try wish me luck thanks for sharing it 🥰
2026-07-16 12:27:53
1
lovecreations74
Love Creations LLC :
That looks decadent😋
2026-07-16 10:36:18
1
nari7106
nari :
😋
2026-07-16 03:22:17
1
anoodishes
anoodishes :
yumm
2026-07-14 20:10:13
1
1023lucketim
Yas Scents :
❤️❤️❤️
2026-07-15 22:57:25
1
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