Danny Dough Ballz
Region: US
Tuesday 14 July 2026 17:42:41 GMT
29781
936
8
52
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Comments
speedypatt :
8 inches is quite long ngl, a bit too much for me
2026-07-16 17:13:46
3
CSGhost13 :
I’ll let it sit for a day, I’m too lazy for that
2026-07-14 17:46:59
1
nero 🔜 ?? :
probably like 8
2026-07-14 19:01:41
12
ziggie :
You better cook that basil before you get the six month, long diarrhea disease
2026-07-15 16:12:49
1
Ben :
Prob 2 weeks
2026-07-14 17:45:15
2
Andy Stanley :
The dough I use starts getting a little too fermented in the fridge after 6 days.
2026-07-15 12:55:52
0
Kayle 💋 🫶 :
YUM
2026-07-15 18:24:27
0
🇨🇦Dano’s Garage Pizzas🇮🇹 :
8 is perfect. 👌🏻
2026-07-14 19:16:59
0
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