@askofjuliet: #fyp

JULIET🍫🍯
JULIET🍫🍯
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Region: NG
Tuesday 14 July 2026 20:56:07 GMT
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user2453179868633
tetema👑 :
I don repost tire nothing for me lol 😂 😂
2026-07-28 10:46:58
0
mhedey302
💎Ola💙🫧 :
Please the outfit who sells it 😭😭😭
2026-07-15 09:34:31
36
rormodel33
✨ LOVEWORLD MODEL💫⚡ :
Happy birthday 🎉🎊 am happy for you 🥹
2026-07-16 14:28:00
7
sachacloset
BADDEST CLOTH VERDOR IN BENIN :
Happy birthday bby😍🛍️her outfit from me 🛍️😍
2026-07-15 23:55:49
5
purityx_dynastee
Purityx_Dynastee :
You deserve all the love in the world my queen 😍😍
2026-07-14 22:11:37
13
livingwithjune
ᒎ𝓤nέ🌸 🐧★ :
All the finest things life has to offer
2026-07-16 18:20:23
0
__big_steph
Steph Ihea🖤 :
happy birthday dear ♥️♥️
2026-07-15 08:23:16
1
hannarems6
Reedah🌸🎀 :
Happy birthday 🎊🎂
2026-07-15 08:17:48
0
yemoley0
yemoley0 :
You are so Lucky 😭
2026-07-16 12:30:29
0
um.precious
Um.precious 🦋❤️ :
Eei mo de3 mo 😂
2026-07-15 18:39:43
0
sosa_cakes_n_more
Sosa_cakes_n_more :
Happy birthday mama
2026-07-14 22:37:45
0
mhedey302
💎Ola💙🫧 :
Abeg I Dey see like three to four price which one I won pick eh 😭😭🤧🤲🏾
2026-07-15 16:18:45
1
alone002dd0
alone002dd0 :
I Dan kukuma comot my mind and lost hope of ever getting surprised or gifted after he said he doesn't do all this kind of things and he won't ever do it wooo😭
2026-07-18 14:02:45
0
alicia_samson01
ꨄ! :
happy birthday 🎉❤️
2026-07-15 01:52:02
0
suprisevendor_inbenin
suprisevendor_inbenin :
Soooo cute ❤️❤️❤️
2026-07-14 21:08:33
0
jsyk_kaimaaa
💖KAIMAAA🥰❤️🌚 :
the outfit 🤭🤭🤭
2026-07-15 17:18:45
1
chi00105
Chi chi :
Congratulations
2026-07-17 04:25:06
1
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It's really happening!🎉 We are writing a book!!! To those who didn’t see our stories, we’ve signed a contract with a publisher at @becomefound some time ago and now our book is almost ready. We will reveal more details very soon, but we’ve got a little sneak peek for you today. 👀 Have you ever had unexpected guests and didn't know what to serve for a quick appetiser? We're here to help! This tapenade is a life-saver, made from simple ingredients you already have in your cupboard. It’s perfect for spreading on bread, dipping with crackers, or even adding a burst of flavour to your sandwiches.    Here's the recipe 😋  Ingredients: ✅ 1 jar pitted green olives, drained  ✅ 2 Tbsp capers, drained ✅ 5 anchovy fillets ✅ 1 medium garlic clove ✅ 2 Tbsp olive oil ✅ 1 tsp lemon juice ✅ zest from 1 lemon ✅ 1 handful of fresh parsley, roughly chopped  ✅ 1 handful of fresh basil leaves, roughly chopped ✅ pepper to taste Method 1️⃣ In a food processor, combine the green olives, capers, anchovies, and garlic. Pulse until you achieve a coarse paste. 2️⃣ Add the olive oil, lemon juice, lemon zest, parsley, and basil to the food processor. Pulse briefly, scraping down the sides if necessary. 3️⃣ Season the tapenade with pepper to your taste. 4️⃣ Transfer the tapenade to a serving bowl. If you're not serving it immediately, refrigerate it until needed. Our book will feature this amongst 50 other delicious recipes, including 30 brand-new ones never shared before! Each recipe is easy to follow, ensuring you can make something amazing even on the busiest days. Stay tuned for more sneak peaks and exciting updates! ❤ PS. These crackers are in our book as well 🤫😉
It's really happening!🎉 We are writing a book!!! To those who didn’t see our stories, we’ve signed a contract with a publisher at @becomefound some time ago and now our book is almost ready. We will reveal more details very soon, but we’ve got a little sneak peek for you today. 👀 Have you ever had unexpected guests and didn't know what to serve for a quick appetiser? We're here to help! This tapenade is a life-saver, made from simple ingredients you already have in your cupboard. It’s perfect for spreading on bread, dipping with crackers, or even adding a burst of flavour to your sandwiches. Here's the recipe 😋 Ingredients: ✅ 1 jar pitted green olives, drained ✅ 2 Tbsp capers, drained ✅ 5 anchovy fillets ✅ 1 medium garlic clove ✅ 2 Tbsp olive oil ✅ 1 tsp lemon juice ✅ zest from 1 lemon ✅ 1 handful of fresh parsley, roughly chopped ✅ 1 handful of fresh basil leaves, roughly chopped ✅ pepper to taste Method 1️⃣ In a food processor, combine the green olives, capers, anchovies, and garlic. Pulse until you achieve a coarse paste. 2️⃣ Add the olive oil, lemon juice, lemon zest, parsley, and basil to the food processor. Pulse briefly, scraping down the sides if necessary. 3️⃣ Season the tapenade with pepper to your taste. 4️⃣ Transfer the tapenade to a serving bowl. If you're not serving it immediately, refrigerate it until needed. Our book will feature this amongst 50 other delicious recipes, including 30 brand-new ones never shared before! Each recipe is easy to follow, ensuring you can make something amazing even on the busiest days. Stay tuned for more sneak peaks and exciting updates! ❤ PS. These crackers are in our book as well 🤫😉

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