@kaylazelaznog: Bistec encebollado 🥩🧅🇵🇷 Ingredients • 1½ lbs thin-sliced top round steak • 1 large onion, sliced • 1 tbsp sofrito • 2 tsp garlic powder • 2 tsp Sazón Completa with Adobo • 1 tsp dried oregano • Salt, to taste • Olive oil • Vino seco • 2 tbsp tomato sauce Directions 1. In a large bowl, combine the steak, sofrito, garlic powder, Sazón Completa with Adobo, oregano, salt, and a drizzle of olive oil. Add half of the sliced onions and mix well. Marinate for 30 minutes. 2. Heat a large skillet over medium-high heat with a drizzle of olive oil. Add the steak and onions, cooking for 5–8 minutes until the meat develops a nice brown color. 3. Pour 1 cup of water into the bowl used to marinate the steak, swirl to collect the remaining seasoning, and pour it into the skillet. Cover and cook until most of the liquid has evaporated. 4. Add another 1 cup of water, the remaining sliced onions, 2 tbsp of tomato sauce, and a splash of vino seco. Cover and continue cooking until the steak is tender. If the liquid evaporates before the meat is tender, add a little more water as needed and continue cooking. 5. Once the steak is tender and the sauce has thickened slightly, serve and enjoy! #bistecencebollado #bistec #puertoricanfood #DinnerIdeas #recetas

Brenda hernandez 🇸🇻 :

I made the same bistec encebollado last night for dinner as well looks delicious

LazyNugz :

fun facts its called bistec because we are just trying to pronounce beef steak 😂😂😂

mandi_91 :

This over white rice 🍚🤤

Little brothers reborn nursery :

I'm Italian but I'm learning how to make Puerto Rican cuisine because I love it. I made this a few weeks ago. I put salad and queso Blanco with mine. it was delicious hubby liked it too!

️Sebastian Guzman :

Literally my favorite can’t forget the tostones

She’salady7337 :

What kind of meat in English is that

Boricua🇵🇷 :

I want some

Digital Enquirer :

We call it pot steak because my kids don’t speak Spanish

TheBaysFredo :

l.gee76 :

My kids fight for the juice lol we have to make extra broth

lilsteve🪬📿 :

looks like food my grandma would make i love being puerto rican such amazing food

TAV💙 :

Meanwhile being tricked to eat liver like this may have made me strong but also gave me childhood trauma 😅

Ivy💋 :

Wow, it looks delicious 🥰

Neyshamary Muriel :

Looks delicious 🤤

RedNailLady :

Open the door

Jess_WithThePot 👩🏽‍🍳💖 :

One of my favorites 😍😍

glorivee mendez :

😋😍 Eso se ve bueno mmm 😋

rico_bada :

Did yu use round beef ?

dasia.joness :

Can you show how to make the rice:)

Vivi Unfiltered :

I’m here for it all music and food!

Milcia :

Yummmm Quiero

unbothered..jess :

Looks delicious!! Can I ask what kind of camera do you use to do your content?

crodz13 :

fine ill make this tomorrow

sexypsychoscorpio :

i need the recipe on the riceeee