@manningthefire: This is how I prep fresh salmon. It’s better to buy the whole fillet and cut to the size you want. A whole fillet will save you about $1.50 - $2.00 per pound. You freeze your cut fillets for later. If vacuum sealed and then frozen, it will stay fresh for 12 months. #salmon #cooking #foodprep #freshfish #vacuumseal Save money on food Buy fresh fish Salmon fillet