@embe.nga2: 12/7 em làm mẹ đau bụng đòi ra với mẹ ở tuần 38w1d nhập viện 5 tiếng là em cất tiếng khóc chào đời .Mẹ trộm vía chịu được cơn đau nên không cần giảm đau và trộm vía hơn không cần rạch tsm mọi thứ với mẹ rất nhẹ nhàng ☺️ Cảm ơn em đã đến bên mẹ .#embedangyeu #xuhướng #baby #bầu

EmBe Ngựa

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Wednesday 15 July 2026 11:20:28 GMT

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Mẹ bầu bé 🐴 :

Xin vía sinh thường k rách ạ, e ds 27/7 mà chưa có động tỉnh gì

2026-07-18 02:18:54

1

Thanh Thanh :

xin vía sanh thường ,k rạch ạ .Dsinh 26/7 mà giờ nôn quá🥺

2026-07-16 05:22:09

2

gaobank :

Em cũng dự sinh 25/7 mom cho e xin vía đẻ thường nhanh không rách không rạch với ạ

2026-07-15 23:45:23

1

Kim Cúc - Hà Tĩnh 😘😘 :

mình 24/7 xin vía móm tới ngày Sinh thường nhanh ko rạch tsm nhé

2026-07-16 01:06:02

1

U40 lần đầu làm mẹ :

xin vía chuyển dạ sinh thường,28/7 chưa chuyển dạ

2026-07-15 23:12:56

1

giang👄 :

mik 25/7 vẫn im re lắm😌

2026-07-15 14:58:46

1

Thảo trang 7.8 :

Xin vía chuyển dạ trong tuần này ạ 🥰

2026-07-16 08:43:46

1

Kim Dung :

Xin vía mom ơi 25/7 nay đi khám chưa có dấu hiệu, nôn gặp bé quá ạ

2026-07-15 19:14:59

1

Đỗ Thu Phương :

Xin vía mom chuyển dạ, sinh thuong kh rach tsm trong nay mai ạ 🍀🥰 mình 39w 😅

2026-07-15 17:53:44

1

thị thuỳ 🛍️ :

22/7 hóng quá nè, em xin vía sinh thường không rạch ạ

2026-07-17 11:36:29

1

ngọc bích 99 :

xin vía chuyển dạ sinh nhanh nha

2026-07-16 03:16:00

1

Ngọc Huệ :

E xin vía chuyển dạ sinh thường của mom ạ, e cùng ngày với mom mà nay bé đầu vẫn còn con cao

2026-07-16 03:00:28

1

Phương Thắm 55 :

24/7 vẫn chưa thấy gì

2026-07-15 14:32:27

1

Tước :

Xin vía đẻ thường , mẹ tròn con vuông ạ

2026-07-16 05:58:49

1

👉Gia đình Cốm👨‍👩‍👧👈 :

xin vía

2026-07-16 02:58:57

1

Thanh❤️ :

E xin vía chuyển dạ sinh thường trong ngày hôm nay ạ

2026-07-16 02:10:08

1

Đặng hoàng yến :

Em thành tâm xin vía chuyển dạ trong nay mai ạ

2026-07-16 02:01:08

1

Em Pháo yêu🩵 :

Xin vía sinh thường nhanh không rạch tsm mẹ trong con vuông ạ

2026-07-16 01:20:39

1

Mítt :

xin vía mom đẻ nhanh k rạch ạ

2026-07-16 02:46:36

1

Linh :

Cùng dks nhưng vẫn in ru. E xin vía chuyển dạ nhanh sinh thường của mom nhé

2026-07-16 00:45:29

1

𝕄𝕒𝕚𝕚 :

Xin vía chuyển dạ nhanh ạ 🥰

2026-07-16 02:32:30

1

Nguyễn Linh :

E xin vía chuyển dạ sớm ạ

2026-07-16 02:18:25

1

Lương Phương Anh :

Xin vía chuyển dạ nhanh ạ

2026-07-16 02:57:27

1

Nguyễn Ngọc Vy :

Xin vía mom oi. 18/7 mà im ru🥲

2026-07-16 02:01:35

1

N🩵 :

28/7 xin vía c ạ

2026-07-15 19:17:21

1

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Chedder Breadsticks 🧀 320ml lukewarm water (38-40°C) 7g instant yeast 1 tbs sugar 500g bread / strong flour 180g Grated Chedder 1 tsp Salt Add water, instant yeast & sugar and whisk till combined and frothy. Add flour, salt & cheese and mix till it’s shaggy. Grate your cheese finer than I did and the dough will rise faster. Take the dough out and knead for 5-10 min, if it’s sticky add a little more flour. Tuck in the sides to form a round shape. Lightly oil a clean bowl and rub some oil over the dough. Place it inside and cover and rest for 60-90 minutes. Turn the dough out onto a really well and large floured surface. Roughly shape it into a rectangle before rolling it out. A dough scraper or metal spatula can help you shape it by pushing in the edges. Roll to about 2-3mm thick. Cut down the middle horizontally and then into strips about 3cm wide. You can make them a bit bigger if you wish. Place on a baking tray lined with parchment and cover & rest for 20 min while your oven heats up to 200C Just before cooking brush with olive oil, brush your finger too and dimple each strip. I added some jalepenos to some of mine but you can add whatever you like. Bake 10-14 min 200C (check after 8/9 min) depends on the size & oven. If you want the bottom more crunchy turn pizza setting on and do a few minutes at the end. I threw some thyme on them as soon as they came out of the oven. If you want them as soft as possible place in a bowl lined with a tea towel as soon they’re out and cover with a tea towel if you want them crispy & crunchy on the outside leave them out to cool on a wire rack. Store airtight for up to 3-4 days then use as toast. To freeze freeze airtight as soon as they’re cooled. defrost in an airtight bag or container within 1-2 hours. I put them in the kids snack boxes straight from frozen. Enjoy D 🫶 #breadtok #cheesesticks #snacks #breadsticks #fyp

Chedder Breadsticks 🧀 320ml lukewarm water (38-40°C) 7g instant yeast 1 tbs sugar 500g bread / strong flour 180g Grated Chedder 1 tsp Salt Add water, instant yeast & sugar and whisk till combined and frothy. Add flour, salt & cheese and mix till it’s shaggy. Grate your cheese finer than I did and the dough will rise faster. Take the dough out and knead for 5-10 min, if it’s sticky add a little more flour. Tuck in the sides to form a round shape. Lightly oil a clean bowl and rub some oil over the dough. Place it inside and cover and rest for 60-90 minutes. Turn the dough out onto a really well and large floured surface. Roughly shape it into a rectangle before rolling it out. A dough scraper or metal spatula can help you shape it by pushing in the edges. Roll to about 2-3mm thick. Cut down the middle horizontally and then into strips about 3cm wide. You can make them a bit bigger if you wish. Place on a baking tray lined with parchment and cover & rest for 20 min while your oven heats up to 200C Just before cooking brush with olive oil, brush your finger too and dimple each strip. I added some jalepenos to some of mine but you can add whatever you like. Bake 10-14 min 200C (check after 8/9 min) depends on the size & oven. If you want the bottom more crunchy turn pizza setting on and do a few minutes at the end. I threw some thyme on them as soon as they came out of the oven. If you want them as soft as possible place in a bowl lined with a tea towel as soon they’re out and cover with a tea towel if you want them crispy & crunchy on the outside leave them out to cool on a wire rack. Store airtight for up to 3-4 days then use as toast. To freeze freeze airtight as soon as they’re cooled. defrost in an airtight bag or container within 1-2 hours. I put them in the kids snack boxes straight from frozen. Enjoy D 🫶 #breadtok #cheesesticks #snacks #breadsticks #fyp

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