@capublichealth: Don’t let contaminated food ruin your summer! Protect yourself from cyclosporiasis with quick, simple habits: - Wash hands before and after handling produce - Rinse all fruits and vegetables under running water - Refrigerate cut, peeled, or cooked produce within 2 hours to prevent bacterial growth - Stick to safe food and water choices when traveling Small steps = big protection. Learn more at https://www.cdph.ca.gov/Programs/CID/DCDC/Pages/Cyclosporiasis.aspx/