1. Home
  2. Detail

@arma.ndo7: ❤️‍🩹✨️ #confiaendios#Dios#dedios#diosteama#amen🙏

De Dios.
De Dios.
Open In TikTok:
Region: US
Thursday 16 July 2026 00:38:05 GMT
7111
644
10
106

Music

Download

No Watermark .mp4 (1.7MB) No Watermark(HD) .mp4 (2.24MB) Watermark .mp4 (1.51MB) Music .mp3

Comments

cuniii6
cuniii :
amén 🙏❤️
2026-07-16 04:21:31
2
kamblyanguloangul0
kamblyanguloangul0 :
Amén
2026-07-16 02:32:14
3
valentino.collante
Valentino Collantes :
Amén
2026-07-16 03:51:18
2
user5727142673373
Jesus :
Amén 🙏
2026-07-16 00:43:17
3
josemari10
José Mari Pela :
Amén
2026-07-16 22:37:46
1
adriheredia11
Adriheredia :
Amén 🙌❤️🙌
2026-07-16 00:58:08
3
lissethlisseth06
Liss✝️🐶🐱 :
Amén ✝️
2026-07-16 03:15:52
2
vany.unica
❤Vany🍀🐉🇦🇷 :
Amén
2026-07-16 00:43:29
3
dago27269
dago :
AMÉN 🙏🫶❤️
2026-07-16 06:48:18
1
valentino.collante
Valentino Collantes :
Améj
2026-07-16 03:51:07
2
To see more videos from user @arma.ndo7, please go to the Tikwm homepage.

Other Videos

لان طيب..💔🖤@الشاعر محمد فرحان
لان طيب..💔🖤@الشاعر محمد فرحان
Porsche 918 Spyder
Porsche 918 Spyder
#foryou #trending #movie
#foryou #trending #movie
A mini HONEST shorts/skorts try on 😊 I’m always gonna say what I actually think with these so you can decide what works best for you! 🙌🏻
A mini HONEST shorts/skorts try on 😊 I’m always gonna say what I actually think with these so you can decide what works best for you! 🙌🏻
Like and follow it’s a good song😌.
Like and follow it’s a good song😌.
Minced Meat, Potatoes, and Carrots Recipe Ingredients: - 1 lb ground beef or pork - 2 large potatoes, peeled and cubed - 1 cup carrots, peeled and diced - 1/2 cup onion, chopped - 2 cloves garlic, minced - 1 tablespoon soy sauce - 1 tablespoon oyster sauce (optional, adds umami) - 1 teaspoon cornstarch - 1 tablespoon cooking oil - Salt and pepper to taste - 2 tablespoons chopped green onions (for garnish) Instructions: 1. Prepare the ingredients: Peel and cube the potatoes and dice the carrots. Chop the onion and mince the garlic. 2. Cook the meat: Heat the cooking oil in a large skillet or wok over medium-high heat. Add the ground meat and cook, breaking it up with a spatula, until browned. Drain off any excess fat. 3. Sauté aromatics: Add the onion and garlic to the skillet and sauté for about 1 minute, until fragrant. 4. Add potatoes and carrots: Add the potatoes and carrots to the skillet. Stir to combine. 5. Season and simmer: Pour in the soy sauce and oyster sauce (if using). Season with salt and pepper to taste. Add about 1/2 cup of water and bring to a simmer. Cover and cook for about 15-20 minutes, or until the potatoes are tender. Stir occasionally to prevent sticking. 6. Thicken the sauce: In a small bowl, whisk together the cornstarch with 2 tablespoons of cold water to form a slurry. Pour the slurry into the skillet and stir until the sauce thickens slightly. 7. Garnish and serve: Garnish with chopped green onions. Serve hot with rice. Tips and Variations: - For a spicier dish, add a pinch of red pepper flakes or a dash of chili garlic sauce. - You can substitute other vegetables, such as bell peppers or peas. - If you prefer a richer sauce, you can add a tablespoon of brown sugar or honey. - For a thicker sauce, use more cornstarch. - Feel free to adjust the amount of soy sauce and oyster sauce to your liking. Enjoy your delicious Minced Meat, Potatoes, and Carrots! #recipeoftheday
Minced Meat, Potatoes, and Carrots Recipe Ingredients: - 1 lb ground beef or pork - 2 large potatoes, peeled and cubed - 1 cup carrots, peeled and diced - 1/2 cup onion, chopped - 2 cloves garlic, minced - 1 tablespoon soy sauce - 1 tablespoon oyster sauce (optional, adds umami) - 1 teaspoon cornstarch - 1 tablespoon cooking oil - Salt and pepper to taste - 2 tablespoons chopped green onions (for garnish) Instructions: 1. Prepare the ingredients: Peel and cube the potatoes and dice the carrots. Chop the onion and mince the garlic. 2. Cook the meat: Heat the cooking oil in a large skillet or wok over medium-high heat. Add the ground meat and cook, breaking it up with a spatula, until browned. Drain off any excess fat. 3. Sauté aromatics: Add the onion and garlic to the skillet and sauté for about 1 minute, until fragrant. 4. Add potatoes and carrots: Add the potatoes and carrots to the skillet. Stir to combine. 5. Season and simmer: Pour in the soy sauce and oyster sauce (if using). Season with salt and pepper to taste. Add about 1/2 cup of water and bring to a simmer. Cover and cook for about 15-20 minutes, or until the potatoes are tender. Stir occasionally to prevent sticking. 6. Thicken the sauce: In a small bowl, whisk together the cornstarch with 2 tablespoons of cold water to form a slurry. Pour the slurry into the skillet and stir until the sauce thickens slightly. 7. Garnish and serve: Garnish with chopped green onions. Serve hot with rice. Tips and Variations: - For a spicier dish, add a pinch of red pepper flakes or a dash of chili garlic sauce. - You can substitute other vegetables, such as bell peppers or peas. - If you prefer a richer sauce, you can add a tablespoon of brown sugar or honey. - For a thicker sauce, use more cornstarch. - Feel free to adjust the amount of soy sauce and oyster sauce to your liking. Enjoy your delicious Minced Meat, Potatoes, and Carrots! #recipeoftheday

About

Legal