INGREDIENTS: Garlic Bread: • 1 package Hawaiian slider rolls • 6 tbsp melted butter • 4 garlic cloves, minced • 2 tbsp chopped parsley • ½ tsp Italian seasoning • ¼ cup grated Parmesan Smash Burger Filling: • 1½ lbs 80/20 ground beef • Salt & cracked black pepper • 1 tsp garlic powder • 1 tsp onion powder • 1 tbsp Worcestershire sauce • 1 large onion, thinly sliced • 8 slices sharp cheddar • 8 slices cooked bacon Burger Sauce: • ½ cup mayonnaise • 2 tbsp ketchup • 1 tbsp yellow mustard • 1 tbsp pickle relish • 1 tsp smoked paprika • Splash of pickle juice Finish: • Dill pickle slices • Sesame seeds (optional) • Extra parsley INSTRUCTIONS: 1️⃣ Slice the slider rolls in half without separating them. 2️⃣ Mix the melted butter with garlic, parsley, Italian seasoning, and Parmesan. Brush the cut sides generously. 3️⃣ Toast the rolls at 375°F (190°C) for 5-7 minutes until lightly crisp. 4️⃣ Season the beef with garlic powder, onion powder, Worcestershire sauce, salt, and pepper. 5️⃣ Press the beef into a large rectangle in a hot skillet or griddle. Smash well and cook until a deep brown crust forms. 6️⃣ Add the onions to the skillet and cook until caramelized. 7️⃣ Lay cheddar over the beef and let it melt. 8️⃣ Place the cheesy beef onto the bottom half of the garlic bread. 9️⃣ Top with bacon, caramelized onions, pickles, and burger sauce. 🔟 Add the top half of the bread and brush with more garlic butter. 1️⃣1️⃣ Bake for 8-10 minutes until everything is hot and the bread is crisp. 1️⃣2️⃣ Slice into individual sliders and serve immediately. #TikTokCreatorSearchInsightsIncentive #creatorsearchinsights #smashburger #slidersrecipe #easydinner - @reciperecipes