@britmumnme: 🥖 Authentic Sopapillas 🥖 These homemade sopapillas are light, fluffy, and perfectly golden! A traditional treat with roots in Andalusian Spain, influenced by Moorish culinary traditions and brought to the Americas by Spanish colonists in the 1500s. Best served warm with a drizzle of honey! 🍯✨ Ingredients: * 4 cups all-purpose flour * ¼ cup shortening * 2 teaspoons baking powder * 1 teaspoon salt * 1½ cups warm water * Oil for frying Directions: 1. In a large bowl, combine flour, shortening, baking powder, and salt. 2. Stir in warm water until a smooth dough forms. 3. Cover and let the dough rest for 20 minutes. 4. Heat oil to 375°F. 5. Roll dough out to ⅛–¼ inch thick on a floured surface. 6. Cut into 3-inch squares. 7. Fry until golden brown on both sides. 8. Drain on paper towels and serve warm. 9. Drizzle generously with honey and enjoy! 🍯 #Sopapillas #HomemadeDessert #MexicanFood #ComfortFood #RecipeOfTheDay @Momma J