@1971genxnation: It’s Coffee Time. Good Morning Friends. #GenX #friends #goodmorning #coffee #kindness

The real Anita JR Gen❌
The real Anita JR Gen❌
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Region: US
Thursday 16 July 2026 12:00:00 GMT
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manerramac
Sharmz :
Good Morning Bestie, Happy Thursday, have a wonderful day. 🥰🥰
2026-07-16 15:21:25
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nancys7690
nancys7690 :
good morning
2026-07-16 14:09:47
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phineasneworder
🍕 Pizza 🍕 🙃 :
Good morning, my beautiful friend. I hope you have a wonderful day.🥰🥰🥰
2026-07-16 17:27:00
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jeneen73
Joy :
Good morning have a great day ❤️❤️❤️enjoy your coffee ☕️
2026-07-16 13:23:09
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bulliesbackup
❌bulliesbackup❌ :
This is so darn cute
2026-07-16 17:06:25
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appalachianwildflower3
✖️Appalachian Wildflower✖️🇺🇸 :
good morning my friend
2026-07-16 15:41:23
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lilfeathergenx
❌️lil_feather🪶 :
have a fabulous day
2026-07-16 13:30:29
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Recipe Ingredients 1 -2 lobsters or tails, cooked and chopped into chunks 8 oz - 16oz steak, cut into bite-size cubes 2 tablespoons butter 1 tablespoon olive oil 1 small onion, diced 2 celery stalks, diced 2 garlic cloves, minced 2 cups baby potatoes, diced small 1 cup corn 3 cups seafood stock or chicken broth 1 cup heavy cream or half-and-half 1/2 teaspoon Old Bay seasoning, to taste 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder Salt and black pepper, to taste 1 tablespoon fresh parsley, chopped Optional: squeeze of lemon before serving Instructions Season the steak bites with salt, pepper, garlic powder, and smoked paprika. In a large pot, heat olive oil over medium-high heat. Sear the steak bites for 1 to 2 minutes per side, just until browned. Remove them from the pot and set aside. Lower the heat to medium. Add butter, onion, and celery. Cook for 3 to 4 minutes until softened. Add garlic and cook another 30 seconds. Add potatoes, corn, seafood stock, Old Bay, and a little black pepper. Simmer for 12 to 15 minutes, or until the potatoes are tender. Stir in the cream and let it warm through. Add the lobster chunks and steak bites back into the pot. Simmer gently for 2 to 3 minutes, just until everything is heated through. Taste and adjust seasoning. Finish with parsley and a small squeeze of lemon if you want to brighten it up. Serve with crusty bread for dipping. Shortcut Tip Use cooked lobster meat or frozen lobster chunks to make this even easier. You can also use sirloin, filet tips, ribeye, or even leftover steak. #surfandturf #lobsterchowder #soupseason #easyseafoodrecipe #comfortfood
Recipe Ingredients 1 -2 lobsters or tails, cooked and chopped into chunks 8 oz - 16oz steak, cut into bite-size cubes 2 tablespoons butter 1 tablespoon olive oil 1 small onion, diced 2 celery stalks, diced 2 garlic cloves, minced 2 cups baby potatoes, diced small 1 cup corn 3 cups seafood stock or chicken broth 1 cup heavy cream or half-and-half 1/2 teaspoon Old Bay seasoning, to taste 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder Salt and black pepper, to taste 1 tablespoon fresh parsley, chopped Optional: squeeze of lemon before serving Instructions Season the steak bites with salt, pepper, garlic powder, and smoked paprika. In a large pot, heat olive oil over medium-high heat. Sear the steak bites for 1 to 2 minutes per side, just until browned. Remove them from the pot and set aside. Lower the heat to medium. Add butter, onion, and celery. Cook for 3 to 4 minutes until softened. Add garlic and cook another 30 seconds. Add potatoes, corn, seafood stock, Old Bay, and a little black pepper. Simmer for 12 to 15 minutes, or until the potatoes are tender. Stir in the cream and let it warm through. Add the lobster chunks and steak bites back into the pot. Simmer gently for 2 to 3 minutes, just until everything is heated through. Taste and adjust seasoning. Finish with parsley and a small squeeze of lemon if you want to brighten it up. Serve with crusty bread for dipping. Shortcut Tip Use cooked lobster meat or frozen lobster chunks to make this even easier. You can also use sirloin, filet tips, ribeye, or even leftover steak. #surfandturf #lobsterchowder #soupseason #easyseafoodrecipe #comfortfood

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