@mf20086: Dhuko paobawang kompak selalu 🤝@Arilovers_official @DA8 ARI ADRIANSYAH OFFICIAL @FANS ARI SAMPANG @REMPOFC #arisampangda8 #academy8indosiar

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Thursday 16 July 2026 08:01:43 GMT
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juat45
@fandi ramadan :
mantap Ari Sampang
2026-07-18 04:10:14
7
norfatmawati8
umanya nisa :
ter Ari ari pokok nya🥰🥰🥰
2026-07-23 02:07:44
3
mayadilema
mayamonica :
suka madura tp dr aceh kak😁
2026-07-22 15:43:26
2
anasadis06.14.94
❤️ Ana❤️S❤️ :
masyaallah
2026-07-20 02:54:47
0
faizan.faizan1653
Faizan Faizan :
semoga apa yang di semogakan Allah jawab🤲
2026-07-18 13:54:54
0
rukayapadusa
ahmad3 :
enak bnget imvrop insah allah jdi juara1 smin kolaka sultra mnfukung ari dan cendi zhifana
2026-07-19 07:38:14
0
nurulhidayah.nuru93
Capricorn♑ girl🤍 :
Menyala TBL
2026-07-18 09:35:53
3
tartisutarti8
TartiSutarti :
Semangat ari apa yg kamu cita2 dapat tercapai demi keluargamu ya 💪💪💪
2026-07-19 07:03:42
1
baitu098
SIWA"✓✓ :
pas alosen Ben tisu basah suaranah 🥰
2026-07-23 15:37:36
0
diyanadiyana72
Diyanah :
🤲🤲🤲
2026-07-16 10:44:50
1
allahhu438
manggo :
😂😂😂
2026-07-19 04:23:08
0
ibnu.bungsu
Ibnu bungsu :
Semua akan tersenggol hnya Nunggu waktu indosiar hanya butuh 3orang akademi terbaik dan terbanyak virtual gifnya 😁
2026-07-21 05:59:42
0
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That glossy red glaze? 100% K-flavor! 🔥 Spicy Korean Chicken Tenders with Buldak Ramen 🔥🔥 Ingredients Dry Mix 2 cups all-purpose flour  1 cups potato starch  2 tsp baking powder 2 tsp garlic powder 2 tsp paprika 1 tsp salt Wet Batter 1 cup dry mix (from above) 1 egg 2 cups cold water Chicken 2 lb (900 g) chicken tenderloin 1 tsp salt 2 tsp garlic powder 1 tsp smoked paprika 1 tsp black pepper Sauce ½ cup Sankyung Funtable Korean Chicken Sauce (or adjust to taste) Garnish Chopped chives 1.	Season the chicken with salt, garlic powder, smoked paprika, and black pepper. Let it sit for 10 minutes. 2. Make the Dry Mix 1.	In a large bowl, whisk together flour, potato starch, baking powder, garlic powder, paprika, and salt until evenly combined. 3. Make the Wet Batter 1.	In a separate bowl, combine 1 cup of the dry mix with the egg and cold water. 2.	Whisk until smooth and lump-free. 4. Coat the Chicken 1.	Dredge the chicken in the dry mix. 2.	Dip into the wet batter. 3.	Lightly coat again in dry mix. 5. Fry the Chicken 1.	Heat oil in a deep pan or fryer to 350°F (175°C). 2.	Fry the chicken until golden brown and crispy, about 4–6 minutes depending on thickness. 3.	Drain on paper towels. 6. Sauce the Chicken 1.	Toss fried chicken in Funtable Korean Chicken Sauce until evenly coated. 7. Make the Ramen Cook ramen noodles according to package instructions. Drain and return to pot. Stir in gochujang, soy sauce, heavy cream, and shredded cheese until creamy and well combined. 8. Garnish with chopped chives. Enjoy! ♥️ . . . . . . #F#FuntableK#KoreanChickenSaucekpopcooking
That glossy red glaze? 100% K-flavor! 🔥 Spicy Korean Chicken Tenders with Buldak Ramen 🔥🔥 Ingredients Dry Mix 2 cups all-purpose flour 1 cups potato starch 2 tsp baking powder 2 tsp garlic powder 2 tsp paprika 1 tsp salt Wet Batter 1 cup dry mix (from above) 1 egg 2 cups cold water Chicken 2 lb (900 g) chicken tenderloin 1 tsp salt 2 tsp garlic powder 1 tsp smoked paprika 1 tsp black pepper Sauce ½ cup Sankyung Funtable Korean Chicken Sauce (or adjust to taste) Garnish Chopped chives 1. Season the chicken with salt, garlic powder, smoked paprika, and black pepper. Let it sit for 10 minutes. 2. Make the Dry Mix 1. In a large bowl, whisk together flour, potato starch, baking powder, garlic powder, paprika, and salt until evenly combined. 3. Make the Wet Batter 1. In a separate bowl, combine 1 cup of the dry mix with the egg and cold water. 2. Whisk until smooth and lump-free. 4. Coat the Chicken 1. Dredge the chicken in the dry mix. 2. Dip into the wet batter. 3. Lightly coat again in dry mix. 5. Fry the Chicken 1. Heat oil in a deep pan or fryer to 350°F (175°C). 2. Fry the chicken until golden brown and crispy, about 4–6 minutes depending on thickness. 3. Drain on paper towels. 6. Sauce the Chicken 1. Toss fried chicken in Funtable Korean Chicken Sauce until evenly coated. 7. Make the Ramen Cook ramen noodles according to package instructions. Drain and return to pot. Stir in gochujang, soy sauce, heavy cream, and shredded cheese until creamy and well combined. 8. Garnish with chopped chives. Enjoy! ♥️ . . . . . . #F#FuntableK#KoreanChickenSaucekpopcooking

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