1. Home
  2. Detail

@10277151juh:

生活小妙招
生活小妙招
Open In TikTok:
Region: JP
Thursday 16 July 2026 08:52:12 GMT
67063
767
6
141

Music

Download

No Watermark .mp4 (15.69MB) No Watermark(HD) .mp4 (6.29MB) Watermark .mp4 (0MB) Music .mp3

Comments

user8085512120557
符基武 :
不管用的
2026-07-26 14:46:15
1
i_am_gay457
⚡⚡𝑰 𝑨𝑴 𝑮𝑨𝒀⚡⚡ :
然後你的手就會滑下去然後下巴歪掉
2026-08-18 10:52:46
1
owen8yap
Owen8Yap :
😂😂😂
2026-07-26 07:31:59
0
user69781824476240
胡說八道 :
👍👍👍
2026-07-21 08:10:27
0
user790707422
あ :
👍👍👍
2026-07-18 12:18:09
0
iwanse42
iwan setiawan :
👍👍👍
2026-08-18 21:47:44
0
To see more videos from user @10277151juh, please go to the Tikwm homepage.

Other Videos
cek keranjang kuning#tas #taswanita #tasslempang #fyp
cek keranjang kuning#tas #taswanita #tasslempang #fyp
топ - 3 машины ДО 1.000.000₽
топ - 3 машины ДО 1.000.000₽
The 345 relief cream🥹 #dralthea #sincare #korean
The 345 relief cream🥹 #dralthea #sincare #korean
La vie après avoir tout eu #developpementpersonnel #motivation #mindsetmotivation
La vie après avoir tout eu #developpementpersonnel #motivation #mindsetmotivation
Homemade bread recipe without kneading (simple cooking scenario) Ingredients 500 g wheat flour (approx. 3 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 tbsp sugar 1 shallow teaspoon of salt 350 ml of warm water 2 tbsp olive oil or vegetable oil Instructions In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5‑10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to knead. Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until doubled in size. After rising, stir the dough lightly just to remove excess air. Place the dough in a greased pan or one lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200 °C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting.#Scripture #FiveLoavesAndTwoFish #Christian
Homemade bread recipe without kneading (simple cooking scenario) Ingredients 500 g wheat flour (approx. 3 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 tbsp sugar 1 shallow teaspoon of salt 350 ml of warm water 2 tbsp olive oil or vegetable oil Instructions In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5‑10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to knead. Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until doubled in size. After rising, stir the dough lightly just to remove excess air. Place the dough in a greased pan or one lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200 °C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting.#Scripture #FiveLoavesAndTwoFish #Christian

About

Legal