@mma_kazaksha: #tyronwoodley#primeufcwelterweght

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Thursday 16 July 2026 10:43:44 GMT

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Dil.rip.si :

Его вроде марат клубника забрал

2026-07-16 14:36:54

27

Elnurqwx :

Шадоу файтпа десем

2026-07-21 05:57:28

4

JIGA🦈 :

ориг репоста

2026-07-19 17:12:19

2

editbyera1 :

Почему у него залетает, а у меня нет?

2026-07-22 02:20:47

0

darhanov_s :

также Забит Магомед Шарипов:

2026-07-18 23:45:32

2

'Alizh"🐊 :

Звук шадоу фаит

2026-07-20 05:44:45

1

‘ :

2026-07-22 07:50:49

0

Mikо :

Woodley ма

2026-07-22 10:58:40

0

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KAIROCH SHOP🛍️ ☎️78-383-64-19

KAIROCH SHOP🛍️ ☎️78-383-64-19

еда в алабуге политех#creatorsearchinsights #спущенка #сэндвичсоспущенкой

еда в алабуге политех#creatorsearchinsights #спущенка #сэндвичсоспущенкой

Pirashki goosht is a stuffed dough pastry with ground beef and veggies. It's my absolute favourite comfort food packed with flavour, crispy exteriors and a juicy filling. Back home in Iran we normally fry them. Many countries have different variations of this♥️ Ingredients Dough: 4 cups all purpose flour 1 tbsp granulated sugar 1 and 1/2 tsp salt 1/2 tsp baking powder 1 whole egg 1/4 cup vegetable shortening 1/2 cup unsalted butter 1 cup and 2 tbsp cold water Filling: 1 and 1/2 pounds lean ground beef 4 tbsp olive oil, divided 1 large onion 1/2 of a green bell pepper 1 cup chopped cremini mushrooms 1 small red chilli, finely minced (optional) 2 tbsp tomato paste 2 tbsp lemon juice 1 tbsp saffron water 1 tsp salt 1 tsp turmeric 1/2 tsp black pepper 1 cup grated marble or mozarella cheese Instructions For the dough: in a large bowl add flour, sugar, salt, baking powder, egg, shortening, grated cold butter. Mix with hand and gradually add the cold water. All the ingredients need to be cold! The dough will look rough it's ok, that's how it's supposed to be. Knead, form into a ball, and let it rest in the fridge for 30 minutes while making the filling. Filling: Preheat a large pan on medium heat. Add 2 tbsp of olive oil and the diced mushrooms. Cook for 5 minutes and stir. Add the diced green pepper and red chili pepper. Continue to stir and cook for 5 minutes. Set aside in a bowl. Add 2 tbsp of olive oil, and the diced onions. Caramelize for 10 minutes on low heat. Set aside. On medium-high heat, add the ground beef and cook until browned and the fat disolves (8 minutes). Stir every minute to break it down. If theres a lot of fat that remains, scoop it out with a spoon. (We cook the beef seperately because it releases a lot of oils and fats that will affect the flavour of pirashki.) Add back in the onions, pepper/mushroom, tomato paste, salt, pepper, turmeric, lemon juice, saffron water. Stir and cook on medium-low heat for 10 more minutes. Preheat a large pan with vegetable oil for frying. Roll out the dough and use a large cookie cutter to cut circles. Then roll out those circles again. Add the filling, cheese, and seal tight. Press down the edges with a fork. Add the pirashki into the oil and fry each side until golden brown. Remove from the oil and let it rest on a paper towel on a wire rack. #meatpie #patty #meatpies #MiddleEasternCuisineGuide #persiantiktok

Pirashki goosht is a stuffed dough pastry with ground beef and veggies. It's my absolute favourite comfort food packed with flavour, crispy exteriors and a juicy filling. Back home in Iran we normally fry them. Many countries have different variations of this♥️ Ingredients Dough: 4 cups all purpose flour 1 tbsp granulated sugar 1 and 1/2 tsp salt 1/2 tsp baking powder 1 whole egg 1/4 cup vegetable shortening 1/2 cup unsalted butter 1 cup and 2 tbsp cold water Filling: 1 and 1/2 pounds lean ground beef 4 tbsp olive oil, divided 1 large onion 1/2 of a green bell pepper 1 cup chopped cremini mushrooms 1 small red chilli, finely minced (optional) 2 tbsp tomato paste 2 tbsp lemon juice 1 tbsp saffron water 1 tsp salt 1 tsp turmeric 1/2 tsp black pepper 1 cup grated marble or mozarella cheese Instructions For the dough: in a large bowl add flour, sugar, salt, baking powder, egg, shortening, grated cold butter. Mix with hand and gradually add the cold water. All the ingredients need to be cold! The dough will look rough it's ok, that's how it's supposed to be. Knead, form into a ball, and let it rest in the fridge for 30 minutes while making the filling. Filling: Preheat a large pan on medium heat. Add 2 tbsp of olive oil and the diced mushrooms. Cook for 5 minutes and stir. Add the diced green pepper and red chili pepper. Continue to stir and cook for 5 minutes. Set aside in a bowl. Add 2 tbsp of olive oil, and the diced onions. Caramelize for 10 minutes on low heat. Set aside. On medium-high heat, add the ground beef and cook until browned and the fat disolves (8 minutes). Stir every minute to break it down. If theres a lot of fat that remains, scoop it out with a spoon. (We cook the beef seperately because it releases a lot of oils and fats that will affect the flavour of pirashki.) Add back in the onions, pepper/mushroom, tomato paste, salt, pepper, turmeric, lemon juice, saffron water. Stir and cook on medium-low heat for 10 more minutes. Preheat a large pan with vegetable oil for frying. Roll out the dough and use a large cookie cutter to cut circles. Then roll out those circles again. Add the filling, cheese, and seal tight. Press down the edges with a fork. Add the pirashki into the oil and fry each side until golden brown. Remove from the oil and let it rest on a paper towel on a wire rack. #meatpie #patty #meatpies #MiddleEasternCuisineGuide #persiantiktok

@thiagobrava THIAGO BRAVA CANTOU ISSO NO SHOW DE JORGE E MATHEUS E ELE NÃO GOSTOU #thiagobrava #thiagobravaclipfy #clipfyleague #sertanejo

@thiagobrava THIAGO BRAVA CANTOU ISSO NO SHOW DE JORGE E MATHEUS E ELE NÃO GOSTOU #thiagobrava #thiagobravaclipfy #clipfyleague #sertanejo

🚨 INSPIRAÇÃO PURA! O jovem Lamine Yamal está dando o que falar nas redes sociais. Com apenas 19 anos, o craque da seleção espanhola alcançou um sucesso tão absurdo no futebol que conseguiu garantir a aposentadoria de toda a sua família. O feito histórico do garoto abriu um debate super interessante na internet sobre escolhas, maturidade e conquistas logo cedo na vida. Aproveitando esse gancho para uma reflexão de leve: onde você estava ou o que você estava fazendo quando tinha os seus 19 anos? Compartilhem as suas histórias aqui embaixo para a gente interagir! 👇💭 #LamineYamal #thiagobrava #thiagobravaclipfy #clipfyleague @Thiago Brava

Uoc… #xh #fyp

Uoc… #xh #fyp

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