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@.1.9.e: #سيف_نبيل #explore #fyp #اغاني_عراقيه
Music FRJ
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Region: SA
Thursday 16 July 2026 14:56:00 GMT
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Comments
Shawz'y :
اخخخخخخخخخخخخخخخخخخخخ
2026-08-20 14:31:39
15
بيـــــــــلا💙 :
اكسبلوري اليوم لوز كله اغاني قديمة💆🏻♀️
2026-07-31 01:45:28
1
المشخصن طقطوق حايل😎. :
وين نون
2026-07-30 02:40:23
12
. :
اوه
2026-07-16 15:02:01
16
رضاوي :
ذوق
2026-07-26 13:04:41
2
✧ 𝑵𝒐𝒖𝒓 ᥫ᭡ ✧ :
اكسبلور عندي كلها أغاني فيها ذكريات 🥹
2026-08-14 22:39:27
2
. a7 :
ءوفف سيفيي😫🫶🏿.
2026-08-25 23:34:23
1
❤️🇯🇴꧁بہدر꧂🇯🇴❤️ :
؟.؟
2026-07-18 14:44:10
3
ياسين محمود :
🥺🥺🥺
2026-07-18 09:09:54
2
N :
Wwwwww💕
2026-07-18 18:08:41
1
To see more videos from user @.1.9.e, please go to the Tikwm homepage.
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Ingredients: - 2 boneless, skinless chicken breasts - 1 cup jasmine rice - 1 cup roasted corn kernels (fresh or frozen) - 1/4 cup crumbled cotija cheese - 1/4 cup mayonnaise - Juice of 1 lime - 1 teaspoon honey - 1 teaspoon mild paprika - 1/2 teaspoon garlic powder - Salt and pepper to taste - Olive oil for grilling Instructions: - Cook the jasmine rice according to package instructions. - In a small bowl, mix mayonnaise, lime juice, honey, paprika, garlic powder, salt, and pepper to make the creamy lime sauce. - Preheat grill or grill pan over medium heat. - Rub chicken breasts with a little olive oil and season with mild paprika, garlic powder, salt, and pepper. - Grill chicken for about 6-7 minutes per side, or until cooked through. Let rest, then slice. - While chicken is grilling, toss roasted corn with a little olive oil and a pinch of salt, then grill or roast in the oven until slightly charred. - Assemble the bowls: Divide cooked rice into bowls, top with sliced grilled chicken, roasted corn, and crumbled cotija cheese. - Drizzle each bowl with the creamy lime sauce. #FoodTok #Foodie #goodfood
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