@chiassonsmoke: Simple ingredients. Big flavor. We fired up the Hauler grill and made homemade Philly cheesesteaks with one yellow onion, one bell pepper, a pound of thin sliced ribeye, provolone cheese, hoagie buns, and a little salt, pepper, and garlic. Crispy steak, melted cheese, toasted buns, and everything cooked outside over charcoal or wood. The hauler packs flat, goes anywhere, and makes it easy to cook great food wherever the adventure takes you. #HaulerGrill #PhillyCheesesteak #OutdoorCooking #FlatTopCooking #brandychiasson