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@its__ratul:

𝙍𝙖𝙩𝙪𝙡 :🌸
𝙍𝙖𝙩𝙪𝙡 :🌸
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Region: BD
Thursday 16 July 2026 17:10:19 GMT
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tasuu766
𝑻𝒂ᥫ᭡𝑺𝒖🎀 :
Bepar na I'm Ok 🙃💗
2026-07-16 17:16:28
1
riponhasan239
Rs Ripon :
😅😅😅
2026-07-17 14:46:08
0
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Filipino Meal Plan 🇵🇭🍚 Three classic Pinoy dishes, lighter and weeknight-fast—balanced carbs, protein, and veggies. Breakfast 🍫 Creamy Champorado (Cocoa Rice Porridge) Ingredients: glutinous rice, tablea or unsweetened cocoa, water, evaporated milk, muscovado sugar Instructions: Rinse rice; simmer in water 15–20 min until thick and porridge-like. Whisk in tablea/cocoa until glossy. Sweeten to taste with muscovado. Swirl with evaporated milk and serve warm. Lunch 🍗 Classic Chicken Adobo Rice Bowl Ingredients: bone-in chicken thighs, garlic, soy sauce, cane vinegar, bay leaves, whole black peppercorns, brown sugar, cooked jasmine rice, scallions Instructions: Sear thighs 3–4 min/side. Add smashed garlic, 1/3 cup soy, 1/3 cup cane vinegar, 2 bay leaves, 1 tsp peppercorns, 1–2 tsp brown sugar, and 1/2 cup water. Simmer covered 20 min, then uncover and reduce until glazed. Spoon over hot rice; garnish scallions. Dinner 🍤 Garlic Shrimp Pancit Bihon Ingredients: rice stick noodles (bihon), shrimp, garlic, onion, carrots, green cabbage, chicken broth, soy sauce, calamansi/lime, neutral oil Instructions: Soak noodles 8–10 min; drain. Stir-fry garlic and onion in oil 1–2 min. Add shrimp; cook 1–2 min and set aside. Add carrots and cabbage 2–3 min. Pour in 1 1/2 cups broth + 2–3 Tbsp soy; simmer. Toss in noodles until tender and coated; return shrimp. Finish with calamansi/lime. Save this for your next ulam rotation and tag me when you cook! Which Filipino favorite should I do next? #filipinofood #pinoyrecipes #lutongbahay #ulamideas #asiancomfortfood
Filipino Meal Plan 🇵🇭🍚 Three classic Pinoy dishes, lighter and weeknight-fast—balanced carbs, protein, and veggies. Breakfast 🍫 Creamy Champorado (Cocoa Rice Porridge) Ingredients: glutinous rice, tablea or unsweetened cocoa, water, evaporated milk, muscovado sugar Instructions: Rinse rice; simmer in water 15–20 min until thick and porridge-like. Whisk in tablea/cocoa until glossy. Sweeten to taste with muscovado. Swirl with evaporated milk and serve warm. Lunch 🍗 Classic Chicken Adobo Rice Bowl Ingredients: bone-in chicken thighs, garlic, soy sauce, cane vinegar, bay leaves, whole black peppercorns, brown sugar, cooked jasmine rice, scallions Instructions: Sear thighs 3–4 min/side. Add smashed garlic, 1/3 cup soy, 1/3 cup cane vinegar, 2 bay leaves, 1 tsp peppercorns, 1–2 tsp brown sugar, and 1/2 cup water. Simmer covered 20 min, then uncover and reduce until glazed. Spoon over hot rice; garnish scallions. Dinner 🍤 Garlic Shrimp Pancit Bihon Ingredients: rice stick noodles (bihon), shrimp, garlic, onion, carrots, green cabbage, chicken broth, soy sauce, calamansi/lime, neutral oil Instructions: Soak noodles 8–10 min; drain. Stir-fry garlic and onion in oil 1–2 min. Add shrimp; cook 1–2 min and set aside. Add carrots and cabbage 2–3 min. Pour in 1 1/2 cups broth + 2–3 Tbsp soy; simmer. Toss in noodles until tender and coated; return shrimp. Finish with calamansi/lime. Save this for your next ulam rotation and tag me when you cook! Which Filipino favorite should I do next? #filipinofood #pinoyrecipes #lutongbahay #ulamideas #asiancomfortfood
@KAROLA <3 @Jlexis 🚀🧑‍🚀 @Michael Florees 🤎🦍 #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #fyp #viral #republicadominicana #colombia @Matias Alofoke
@KAROLA <3 @Jlexis 🚀🧑‍🚀 @Michael Florees 🤎🦍 #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #fyp #viral #republicadominicana #colombia @Matias Alofoke


الجلوة الصفاقسية النزول 🪬🇹🇳#fyp #foryoupage #تونس🇹🇳 #tunisia🇹🇳 #tradition #عادات_وتقاليد #sfax #صفاقس
الجلوة الصفاقسية النزول 🪬🇹🇳#fyp #foryoupage #تونس🇹🇳 #tunisia🇹🇳 #tradition #عادات_وتقاليد #sfax #صفاقس
#fyp #explore خالد بن مبارك
#fyp #explore خالد بن مبارك
Final result is crazy 😱 #backstage #dietrolequinte #detrasdecamaras
Final result is crazy 😱 #backstage #dietrolequinte #detrasdecamaras

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